🥄 Elevate your vegan kitchen with Himalayan black salt magic!
Soeos Himalayan Black Salt is a 1.1kg finely ground natural rock salt from the Himalayas, prized for its unique sulfurous, egg-like flavor. Ideal for vegan cooking as a natural egg substitute, it offers a mineral-rich, low-sodium seasoning that enhances a variety of dishes from Asian to everyday salads, trusted by chefs and health-conscious foodies alike.
| Package Dimensions | 19.51 x 7.7 x 7.7 cm; 1.11 kg |
| Allergen Information | Eggs |
| Units | 1105.63 gram |
| Serving Recommendation | Pinch |
| Brand | Soeos |
| Format | Powder |
| Special Feature | Natural,Vegan,Vegans |
| Manufacturer | Soeos |
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