🥳 Spread the Joy with Every Spoonful!
Justin's Classic Peanut Butter Creamy Spread is a 28-ounce jar made with only two ingredients, featuring a proprietary nut grinding method for exceptional texture and taste. This gluten-free, vegan, and non-GMO product is perfect for various culinary uses and is crafted with responsibly sourced ingredients, including orangutan-friendly palm oil. Enjoy it on crackers, in sandwiches, or straight from the jar!
A**N
Better ingredients make a better peanut butter
When you're used to the standard commercial peanut butters with added sugar and salt, this can be an adjustment to your taste buds. Make the adjustment, make the switch. Good clean ingredients and it does taste fantastic.
B**A
Plain ole peanut butter they way it should be
Peanut production should be straightforward: only pure peanuts, retaining their natural oil. This approach ensures the highest quality and flavor, allowing the true essence of the peanut to shine through.
A**R
I'm reordering now
The best peanut butter ever!! Hands down more flavor than any out there. Imo
P**Y
Creamy‑ish peanut butter with clean ingredients and big flavor—but still some texture grit 🥜✨
I switched to Justin’s Classic to ditch the sugar‑palm‑oil blends masquerading as PB. I spoon it onto toast, blend it into protein shakes, and sneak straight jar dips when nobody’s looking.### What hits the mark* **Real‑peanut taste.** Roasted, slightly sweet, zero added junk—just peanuts and a whisper of palm oil for stability.* **No‑stir label mostly holds up.** Oils sit on top if the jar travels in summer heat, but a quick swirl brings it back together.* **Gluten‑free & non‑GMO.** Fits the whole family’s dietary quirks without detective work.* **Satiating.** Dense, healthy‑fat spread that keeps me full till lunch.### Where it misses* **Not 100 % smooth.** Even the “creamy” version has a faint sandy texture; fine in oatmeal but noticeable on PB\&J.* **Price premium.** Costs about 40 % more than big‑brand naturals—great ethics, but my wallet winces.* **Thick straight from the fridge.** You’ll need to let it warm a few minutes or risk tearing bread.### Hacks & fixes* **Mini‑blend for ultra‑smooth.** A quick whiz in a food processor turns it silkier if you’re texture‑sensitive.* **Store upside‑down.** Minimizes oil pooling on top and keeps that no‑stir promise longer.### Who will love it* Peanut purists seeking clean, recognizable ingredients.* Folks who prefer a subtle roasted flavor over sugary spreads.* Snackers willing to trade perfect silkiness for better sourcing and nutrition.### VerdictKeeping it in rotation despite the slight grain and higher cost—the real‑peanut depth and wholesome label outweigh my craving for glass‑smooth PB. If Justin’s ever releases an “ultra‑creamy” edition, I’ll be first in line.
D**.
It’s great. I recommend.
I love this stuff. Not easy to reorder a short while ago. I finally got to reorder. No other peanut butter spread quite like it. I recommend.
A**R
Satisfied
I love this combination. My current market does not regularly carry it. Glad to find it purchased it. It’s great flavor. Really enjoy it.
S**R
GREAT HONEY PEANUT BUTTER, GREAT PRICE!
I'm not sure what else there is to say, but this peanut butter IS a different kind of delicious. Smooth and creamy, it is, not sticking to the roof of my mouth. Put it on little pretzel sticks, crackers, toasted bred...mix with jam...MMMM MMMM DELICIOUS!
A**R
eat fast
When you open for the first time, substance is moist and taste good. After it has been open for a while it is dry and doesn't have same taste.I'm going to stay with Jiff!
Trustpilot
2 days ago
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