ShirakikuKinako Japanese Roasted Soybean Flour - Additive-free Soybean Flour, Superfine Texture, Ideal for Baking & Cooking, 5 OZ (Pack of 1)

ShirakikuKinako Japanese Roasted Soybean Flour - Additive-free Soybean Flour, Superfine Texture, Ideal for Baking & Cooking, 5 OZ (Pack of 1)

Q: Can I use this to bread chicken?

Great question, I have dabbled with breading chicken and pork, and even tofu. There is a great Korean Market Fried Chicken recipe from Maangchi using kinako powder: https://www.maangchi.com/recipe/sijang-tongdak. I also used just the kinako powder as breading, and it works just like flour. Make sure you put in a bit of salt or savory seasoning, otherwise it will taste too sweet. Hope this helps.

Q: How long you can keep after opening? Should I put it in the fridge?

I've had it as long as 6 months in an airtight jar in the fridge. It seemed perfect. It may even last longer

Q: Wondering if anyone knows the country of origin of the soybeans used in the flour? Thanks.

japanese use this soybean flour historically long time a go

Q: This is the product of china?

No. It's Product of Japan (it's listed on the back of the bag, although it's difficult to see from the website. Hope this helps.

4.6/5

Product ID: 618284904

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Details

Brand
Shirakiku
Item weight
5 Ounces
Allergen information
Soy
Package weight
0.15 Kilograms
Item form
Powder

🌱100% natural roasted soybean flour

🍞versatile for baking & cooking

💪5g protein per serving

Frequently Bought Together

Shirakiku Kinako Japanese Roasted Soybean Flour (Pack of 1)

Kurosengoku roasted soybean flour 3.5oz. Precious black soybeans from Hokkaido, Japan. For health conscious and vegans. GMO-free, no MSG, additive-free and gluten-free. (1 pacs)

chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained KOSHIAN -VEGAN & GLUTEN-FREE 17.6OZ(500g)

Description

🌟 Unlock the ancient nutty secret your kitchen’s been craving!

PURE SIMPLE - Single-ingredient, non-GMO roasted soybean flour with zero sugar, salt, or chemicals.
CULINARY CHAMELEON - Seamlessly enhances everything from smoothies and oatmeal to baked goods and lattes.
CLEAN PROTEIN BOOST - Add 5 grams of pure plant-based protein to your meals without any additives or preservatives.
ELEVATE EVERYDAY EATS - Transform your toast, desserts, and snacks with a subtle roasted flavor that sparks creativity.
ANCIENT JAPANESE SUPERFOOD - Experience the authentic nutty warmth of traditional kinako, cherished for generations.

Shirakiku Kinako is a finely ground roasted soybean flour delivering 5 grams of natural plant protein per serving. This single-ingredient powder offers a warm, subtly sweet nutty flavor rooted in traditional Japanese cuisine. Perfect for clean eating, it enhances a wide range of dishes from baked goods to smoothies without any additives, preservatives, or artificial ingredients.

Specifications

Product Dimensions	12.67 x 12.67 x 12.67 cm; 141.75 g
Manufacturer reference	000SA 041711
Allergen Information	Soy
Brand	Shirakiku
Format	Powder

Have a Question? See What Others Asked

Can I use this to bread chicken?

How long you can keep after opening? Should I put it in the fridge?

Wondering if anyone knows the country of origin of the soybeans used in the flour? Thanks.

This is the product of china?

Common Questions

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TrustScore 4.5 | 7,300+ reviews

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