Old BaySeasoning For Seafood - Poultry - Salads & Meats 74g

Very similar flavour and aroma to 'season all' which can be bought in most supermarkets though this is more expensive! Great with chicken,pork, fish and soups. Use sparingly as it's very salty and has a peppery after taste with a nice strong celery flavour but pricey.

Very expensive. I mean - rip off expensive!I used to buy Old Bay seasoning years ago, and loved it. But I forgot how cheap to buy it really was. This 74g jar cost me £7.99 and only yesterday I find a local shop selling it, more but costing a lot less. Otherwise this hard to find meat and fish seasoning is really tasty and will enhance the flavour of the dullest food. Knowing it can be bought here is comforting. For a moment I thought they stopped producing it.

I bought it for my husband who was just following an internet recipe which needs this product. Well, I could not really comment much as I think that its flavour could well be compared to other seasonings which can be bought locally on tescos

I recently picked up a bottle of Old Bay Seasoning (74g) and it has quickly become a kitchen staple in my household. Originally created for seafood, this versatile seasoning blend is perfect not just for fish and shellfish but also for a wide variety of dishes, including poultry, meats, and even salads. The moment you open the bottle, you’re greeted with a tantalizing mix of spices that promises to elevate any dish it touches.The flavor of Old Bay is truly unique. It combines a delicate balance of savory, spicy, and herbal notes, with hints of mustard, celery salt, paprika, and bay leaves. It’s not overwhelmingly spicy, but rather adds a nice warmth and depth of flavor to whatever you're cooking. I’ve used it on shrimp, crab, chicken, and even roasted vegetables, and it’s always a hit. It’s especially amazing on seafood—whether you’re making a seafood boil, grilling shrimp, or seasoning crab cakes, Old Bay enhances the natural flavors of the seafood without overpowering them.One of the best things about this seasoning is its versatility. Not only is it perfect for traditional seafood dishes, but I’ve found it to be an excellent addition to popcorn, potato salad, fries, and even eggs. The 74g bottle is the perfect size for home use, and it lasts a good amount of time because a little goes a long way. Plus, the classic yellow and blue packaging is easy to spot in your pantry. If you enjoy bold, well-balanced flavors in your cooking, I highly recommend Old Bay Seasoning. It’s a timeless, high-quality product that brings a unique and flavorful kick to any meal.

Good lordy how have I survived without this amazing seasoning for so long !?I do a Keto style of eating, and it's hard to find seasoning (or anything!) that doesn't contain sugar. According to the label this one does not contain sugar, and it tastes fantastic as well. I have used it in my salads and on roasted chickens and its great without being super hot spicy, just lots of lovely flavour. I will be buying a larger tub next time, but so far its lasting very well, due to the easy shaker that has smaller holes, compared to the well known brands I normally buy, that go down very fast. Zero carbs! I highly recommend this.

I use this seasoning in almost everything. The only meal I'm not using this on is breakfast, but give me a chance. I use it on every meat I cook, in egg mayonnaise, prawn cocktail and even on a plain advocado! The blend of celery salt and paprika, along with all of the other spices is fabulous and very versatile. I really love it!

Oh dear, this is very strong flavour.

Size is too small was expecting a big tub for the price I paid.