Kai PRO Luna 3 Piece Starter Knife Set, Kitchen Knife Set, Includes 8" Chef's Knife, 3.5" Paring Knife, and 6" Utility Knife, Hand-Sharpened Japanese Kitchen Knives,Silver

As a Chef ive learned that youre either a german or japanese steel and knife design enthusiast not to say those are the only options and preferences but are the most prevalent (i prefer japanese). These knives are extremely light weight and razor sharp when they arrived over 1yr ago and are still just as sharp that you could shave with better than any razor on the market ( not suggesting that you try to shave with a kitchen knife though) with proper care and maintenance, the thin blade is perfect for all restaurant prep. and service tasks, the hamdle design is perfect for holding the knife with top safety in handling the knife in mind and feels natural to the point i have no fatigue or pain from it digging into my hand while using for hrs at a time ive had top quality knives from Shun and other major company's and Kai is right up there with all of them but for a small fraction of the price so if youre looking for a top quality knife that lasts and dont want to spend the money on a big name brand or just starting out and need a cheap knife set then anything Kai makes is going to be perfect for you i have had no issues with these knives and use them quite frequently to teach new and inexperienced cooks how to use safety and precision to create culinary works of art so the possibilities are endless in how to utilize the comfort and true quality of these knives

These knives are awesome! They are a bit slim, so they feel rather delicate in my hands, but the thin profile and low degree grind leaves them with a razor edge. I was mincing garlic and cut the tip of my finger clean off! Took about 4-5 weeks to completely grow the fingertip back, but it was so dang sharp I didn't feel a thing!

While I wish the handles were a bit beefier, the partial rubberized grip definitely helps.

These knives are wonderfully sharp and the price point is great but the main chef knife started rusting after one month which is just preposterous. The rust on this one knife after one month i've never seen in my life. Literally never seen a rusty chef knife in my entire life until this one and it was only a month.

Great choice to hold me over til I can afford a nicer set.

I bought these knives for my mom and she loves them. The blades come sharp right out of the box and have a cool look. These knives are great for someone who whats to get into Japanese kitchen knives but don't have the money to buy a really expensive one. FYI: these knives require some care like not letting them stay wet for a long time because they can get rusty. Because the blade is high carbon it does react really fast with the environment. Don't let this scare you from buying them because they are great knives. I recommend watching a video on how to care for these knives on youtube before buying them.

These are my #1 knives for almost everything. Sharp, great handles and they look awesome. Best knives I ever purchased..

These are not the PRO series that’s advertised in the listing. They are the LUNA, but the pro was just so much nicer. I sent these back. I knew exactly what I wanted and was very bummed I got the wrong ones sent! Please change the listing so no one else is misled.