Cream Crackers. 200g Pack (Pack of 6)

These crackers compliment all types of toppings as they don’t have their own strong taste to compete. Think water crackers with more thickness and creamy flavor. Great size for appetizers with toppings

Since they stopped making Crown Pilot crackers I was unable to find a decent substitute till now. These crackers are great for thickening Clam Chowder, at least that is what we use them for ..Rhode Island "Rocky Point" Clam chowder. Heres the recipe... Rocky Point-Style Clam Chowder 1/4 pound salt pork, minced fine 3 medium onions 1 garlic clove Old Bay Seasoning, (optional) 1 quart quahog or clam juice Water about 1 cup or more-taste the broth first to see if it needs any at all. 2 pints shucked quahogs cut up small or 1 pint clams and 1 pint quahogs About 5 medium potatoes cut into small cubes, old potatoes are best Pilot crackers or crushed up oyster crackers about 1/2- 3/4 cup or as needed to thicken 1 can tomato soup or tomato sauce Black pepper 1. In a medium pot, fry the salt pork till browned well. 2. Throw in the onions and garlic and cook until translucent. You can, if you like, add a teaspoon of Old Bay Seasoning. 3. Add the clam juice and water. Bring to a simmer and add the quahogs or clams or or a mix of both, cook for 15 minutes. 4. Add the potatoes, cracker crumbs(put a a cup of broth into cracker crumbs, mix up and then add to pot so they don't clump up", tomato soup and simmer another 15 to 20 minutes till done. Stir it so the crackers disintegrate and thicken the chowder. Also break up a few of the potatoes, as that also thickens it nicely. Add pepper to taste. 5. Serve with clam cakes and more oyster crackers.

Great taste without salt and tasty. Would prefer to order a few and not 6 pack

to me the product is getting thinner and thinner, that results in a lot of breaking up,

A co-worker was in England several months ago visiting relatives and while she was there purchased a pack of Jacob's Cream Crackers. She brought the crackers to work and shared some with me. I was instantly hooked. I searched the internet to see where in our city could I purchase them. World Market. I purchased them but noticed a slight difference in the color of package and taste but still enjoyed them. I would purchase Jacob's Cream Crackers like someone who would purchase chocolates. I had an Amazon gift card and was thinking what could I buy to treat myself ... Jacob's Cream Crackers! When I placed my order I noticed that the delivery time frame was almost a month away. And, that was because the the crackers were shipped by Spellbound from England. As the time was slowly approaching I was getting excited and nervous. My package arrived about 5 days early and it was well worth the wait!!! I devoured the first pack of crackers immediately after opening the box and I am trying to contain myself not to eat all of the 6 packs in one week. I love Jacob's Cream Crackers (I spread butter on them)!!! Spellbound employees did an excellent job in packaging/wrapping each pack. All crackers are intact! Thank you

I first time I had these crackers was when I was visiting friends in England. They are so good (better than Soda Crackers & thicker). Put peanut butter & jelly on them cheese, nothing. They're the best.

It's a classic cream crackers , been consumed since my childhood, taste the same crispy texture smells good like coming out from the oven and low calories too

The product is fine, the way it's packaged is terrible these crackers should be packed on there own and marked fragile the last few times I have ordered these a lot of the crackers were broken and this delivery were no different.

Producto esta bien, pero paquetes eran en plastico, y fue en un sobre! Muchas galletas fuen solo trozos.

Livraison et produit très bien

Wenn man diese Cracker im Haus hat, hat man immer den perfekten Snack zur Hand - sei es zusammen mit Radieschen oder Kirschtomaten oder auch einem Apfel oder Birne, jede Kombination ist möglich.

contrarary o what i can purchase at the supermarket which are tasting very fresh and looking brownish what you sent me are very white and tste like they are not cooked prperly this is very dissaponting

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