




🔪 Slice Like a Pro, Own the Kitchen
The Kai Wasabi Black 6-inch Deba knife combines traditional Japanese craftsmanship with modern high-carbon stainless steel for a corrosion-resistant, razor-sharp blade. Its single-beveled edge excels at filleting fish and poultry, while the ergonomic black polypropylene handle ensures comfort during extended use. Perfect for culinary professionals and enthusiasts aiming for precision and style.








| ASIN | B0016GX8Z6 |
| Auto Shutoff | No |
| Best Sellers Rank | #120,291 in Kitchen ( See Top 100 in Kitchen ) #392 in Chef's Knives |
| Brand | KAI |
| Color | Black Handle |
| Customer Reviews | 4.6 4.6 out of 5 stars (3,441) |
| Date First Available | 7 August 2012 |
| Item Weight | 227 g |
| Material | Stainless Steel |
| Model Number | 6715D |
| Product Dimensions | 30.48 x 4.45 x 2.24 cm; 226.8 g |
| Special Features | Manual |
B**B
Excellent knife with a decent balance
I've been using Kai wasabi series for a little over 7 years, this is my 2nd gyuto. If you are a beginner for Japanese knifes, this is an excellent 101. It has a fine grip and and excellent balance. Keeps the sharpness for long. Super handy with veggies and all kinds of meat. For sharpening I would recommend a whetstone. Delivery took around 10 days, thank you.
L**A
Disappointing. I was shocked that my IKEA knife was sharper
I had really high expections after reading the reviews online, but I was disappointed by its sharpness. My IKEA knife did a better job.
A**R
ممتاز
B**.
pretty
awesome this knife very sharp i like black handle good for shashimi and sushi
F**T
Cuchillo de gama media, el acero ya tiene una dureza interesante y de calidad (56HRc). El filo se mantiene correctamente si se trata el cuchillo correctamente y corta sin ningún esfuerzo. Ágil y cómodo en la mano.
N**O
Bellissimo coltello
H**S
Ein super Messer! Es bleibt ewig scharf ... ist schon mein zweites.
C**E
Vient du Japon. Coupe ultra fort. Prudence
E**O
Uno de los mejores cuchillos que he tenido la oportunidad de tener y poder usar con mis manos en este mundo gastronomico,no lo recomiendo para uso rudo(zanahorias,pepinos,jicamas piñas etc) es un cuchillo mas para cortes finos y decoraciones por su ligereza y fineza el unico pero que le pongo es que el vendedor tardo mucho en mandarme la orden de compra,pero una vez q la tenia llego sin demora el producto
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