SPAM 25% Less Sodium Canned Meats, 12 oz Cans, 12 Pack

Jalapeno Spam was very good. It tasted spicy, but not to spicy. Heat level is slightly above or at mild in flavor. It is very good alone, in a sandwhich, fried, or cooked in scrabbled eggs! It is very versatile in recipes. The texture was as spam is. And it lasts for years! I recommend trying this!

* Easier to fry than bacon. * Costs a lot less. * Good flavor. * Love how it's toasty on outside and a little soft on inside. * Once opened, stores well in refrigerator. * Long shelf life. * Hardest part of meal is getting it out of can! But I learned to apply pressure to shorter "ends" and it pops right out.

⭐️⭐️⭐️⭐️⭐️ Bold Heat, Classic Flavor — Surprisingly Addictive Spam Jalapeño is a delicious twist on the original that actually brings real flavor and kick. The 12-ounce can is packed tight with the same tender, salty, savory pork goodness you expect, but the addition of jalapeño gives it a zesty, medium heat punch that keeps things interesting. The spice level is noticeable without overwhelming — perfect for anyone who likes a little heat but still wants to taste their food. You get occasional flecks of jalapeño throughout, adding freshness and tang to the richness of the meat. Pan-frying brings out the best in it: crispy edges, juicy center, and the pepper flavor becomes even more aromatic. It’s incredibly versatile too. I’ve used it in breakfast scrambles, sandwiches, rice bowls, tacos, and even grilled it with glazed sauces for a sweet-and-spicy combo that was 🔥. Favorite ways to enjoy it: 🌶️ Crispy Spam slices in spicy fried rice 🌶️ Grilled Spam sandwiches with melted cheese 🌶️ Added to tacos for a salty-spicy protein boost 🌶️ Diced into eggs for a bold breakfast Pros: ✔ Real jalapeño flavor, not artificial ✔ Balanced heat level, great for everyday meals ✔ Crisps and sears beautifully ✔ Pantry-friendly, long shelf life ✔ Fun and flavorful upgrade from the original ✔ Perfect for spicy food lovers who still want the classic Spam taste Cons: • If you’re sensitive to spice, this might push your limit a bit (but you’ll miss out on greatness). If you love the comfort of classic canned meat and enjoy a spicy twist, this is a total pantry win. It delivers flavor, heat, and endless meal possibilities in every can. I’ll definitely keep these stocked for quick, bold meals! 🌶️🥫👏

Less sodium is always a plus.

I think the salt content is still too high and could come down a little. Other than that, spam, tastes like spam

Spam always delivers, same as product describe.

Do you like the great taste of jalapeño with none of the hot stuff? This is what you get. Our cat even liked it. That’s how you know it has no spicy flavor. It’s really good, but it needs hot stuff!

Pork with ham and mechanically separated chicken parts (and other flavorings, preservatives). The usual stuff these canned meats are made with. Just a little less sodium. I dont eat this, like ever (ok rarely), but I have no problem with it. I keep it on hand as an ultra convenience food item, and just as a food item period. Long shelf life (acquired 05/2022, and has 2025 date on it). Keep in mind shelf life is not an indication of safety (check out gov websites), but a matter of quality. It just means that if stored well it should maintain same level of quality as day one, after that there may be decline. But it is still good so long as can has not been breached. Try it out in different ways. Frying is nice, or cubing up and adding to whatever is on hand. If you are using it as a food prep/food insurance item, then I imagine it wont matter what you do with it so long as you have it if needed. But it can sure add a lot of flavor to a casserole or one pot meal. If the price is right, go for it. Doesnt matter if it is low sodium or not, if it is being used in a more precarious situation when the added salt will be used up easily. All my cans look great, no dents. Well packaged. I have them tucked away for future (likely near future use).