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Freshly Fermented – Organic & Vegan Certified Freeze Dried Sourdough Culture, San Francisco Style

Freshly Fermented – Organic & Vegan Certified Freeze Dried Sourdough Culture, San Francisco Style

Q: I'm thinking of getting a rye starter kit. Can I only use rye flour to bake with it or could I use a good white flour , to ring the changes sometimes?

Hi, you can use any flour. Some people want 100% rye bread so we offer a rye starter for that reason :)

Q: Do I mix the flour and water together when I add it after 24 hours

It doesn't really matter whether you mix them together or add them separately, so long as you mix it all in really well.

Q: I have now activated my gluten-free sourdough. what steps shall i do now to prepare it to put it in the dutch oven?

Find a recipe for sourdough bread and follow it

Q: Do you also need yeast when using this make bread, or does this do the same job as yeast?

No, you don't ad yeast. The starter is made by absorbing the natural yeasts in the air, so it replaces the yeast that you would use in ordinary bread recipes. DO NOT ADD YEAST

Product ID: 172810676

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🌱Organic Certified

🍞Vegan Friendly

🧪Lab Tested

Frequently Bought Together

Description

🥖 Bake the World a Better Place!

VEGAN DELIGHT - Craft delicious bread with just three simple ingredients—perfect for all diets!
READY IN A SNAP - Activate your culture with just two feeds and start baking your masterpiece!
CULTIVATE FOR LIFE - Unlock endless sourdough possibilities with our century-old culture!
TASTE THE TRADITION - Experience the iconic San Francisco flavor right in your kitchen.
EFFORTLESS MAINTENANCE - Keep your starter thriving with minimal effort—just feed and refrigerate!

Our Freshly Fermented Organic & Vegan Certified Freeze Dried Sourdough Culture captures the essence of San Francisco's iconic sourdough. This century-old culture is lab-tested, easy to maintain, and perfect for creating delicious, vegan-friendly bread with just flour, salt, and water. Packaged in food-grade mylar, it’s ready to use after just two feeds, ensuring you can enjoy fresh sourdough for life!

Specifications

Package Dimensions	11.8 x 7.6 x 1 cm; 20 g
Weight	6 g
Units	5.0 gram
Manufacturer contact	Freshly Fermented - Merlin House, 4 Meteor Way, Lee on Solent, PO13 9FU - 0333 4451608
Brand	Freshly Fermented
Manufacturer	Freshly Fermented®

Have a Question? See What Others Asked

I'm thinking of getting a rye starter kit. Can I only use rye flour to bake with it or could I use a good white flour , to ring the changes sometimes?

Do I mix the flour and water together when I add it after 24 hours

I have now activated my gluten-free sourdough. what steps shall i do now to prepare it to put it in the dutch oven?

Do you also need yeast when using this make bread, or does this do the same job as yeast?

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