Authentic Tattler E-Z Seal Reusable Canning Lids - WIDE Mouth - 1 Dozen (12) Plastic Lid/Rubber Ring - MADE IN THE USA!

I love that these are reusable. READ THE INSTRUCTIONS!!! You don't use them like regular 2-part lids! Once you get the hang of them, they are great! A little pricey to begin with but will pay for themselves over time. You still need the screw bands from your two part lids to make these work. I would try canning some water filled jars a few times to get the hang of it. After taking them out of the canner, you let the bubbling in the jar die down for a few minutes and then tighten the ring. Then you have to leave them alone till cool. If you mess with them too soon, they won't seal. (That's the hardest part for me!) Once I got used to them, they are awesome!

Love these lids and you can reuse them. Work well, and no problem sealing.

Hubby did a lot of research and asked for these. He's very pleased with them and their performance. We really like the clean look and the reusable feature.

I haven't got to use the lids yet. But I know I will love them reminds me of the old zink lids. This is the only reason I gave you 4 stars.

I use a vacuum sealer and these lids perfectly seal my Mason jars both large and small.

I have since purchased these in the larger amounts.I was caught up in the canning supply chain issues of the pandemic and through some research I found these lids.They are easy to use, but I do recommend you read their directions thoroughly because there are a few differences in techniques.Also, the website says the white lids can be used indefinitely but the rubber gaskets should be used up to 6 or 7 times. It has been suggested to mark on the gasket with a Sharpie marker the each time you use it to help keep track, so this is what I do. It works well.I have had a few failures but it has been because of wrong headspace and not cleaning the rim proboerly, so it has been more user error and NOT the product.These kids have become my goto and I love them.

I'm half way through the first use of these lids. I bought them because the regular lids are a rip off at current post pandemic prices. If I can get 4 uses out of these reusable lids they'll have been worth the expense. I'm using them to pressure can chicken meat primarily. I'll use them to can mackerel once I get my lazy butt on a hungry school again. Canned meat is easy and delicious. The family loves the convenience of canned chicken breast, perfectly salted and ready for salad, sandwiches, casseroles, or eat it with a fork and share some with the dog. Affordable, easy, delicious.I'll have to print a storage rack for them between uses.

These are much better than using ball lid’s