Pastry Tek 10.8 x 5.3 Inch Hard Candy Mold, 1 Pyramid Chocolate Candy Mold - 21 Cavities, Freezer-Safe, Clear Polycarbonate Candy Molding Trays, Dishwasher-Safe, Easy To Release

Used this to make candy for my sons graduation party. Was a little worried because this mold is much thicker than my others but the candy popped right out and looked great. Lots of compliments!

I like to make edibles. Was looking for a specific form to look luxurious and maximize how it melts in your mouth. This is sophisticated, I added pink sea salt on bottom to set off the experience.

I was looking for a more sturdy mold to make truffles with and thought I would give this one a try. It does take a little trial and error to get it right. The tray is definitely heavy duty but sometimes it makes it hard to get the candy out. I did notice a small crack in it, but not sure if it was from my use or it came that way. Doesn't affect the product use at all. I like the design. The chocolates are beautiful when they come out. Overall, I am happy with the purchase! I'd give 4.5/5 stars!

The mold looks great I m sure i will figure it out what to use it for but I cannot use it for its original intent cz the bon bons would come out too big.

Very nice mold great for making my chocolates. Great seller, fast shipping.

These worked great with tempered chocolate.These molds are very cute.The ridge ones work great for truffles or bon bons the pyramids are very small, they are great if you want to just add flavoring to your chocolate and make a bark. I think they are too small to put much of a filling in them. They are so cute and come out of the mold easily.The ridge mold is harder to cleanIblove both of them

this is a good option for beginners to candy-making who aren't sure yet if they feel serious enough to spend money on more expensive molds. i purchased the diamond style and very much enjoyed making toffee and ganache-filled truffles until i purchased a more expensive, name brand one and realized these cavities are pretty shallow in comparison. that said, i don't regret my purchase. if you temper your chocolate properly it will release from the mold with a few solid taps. it doesn't release as easily as the name brand -- i think that is because the cavities are less shallow, so the candies weigh less when you're tapping them out and need extra encouragement. but they WILL cleanly release in the end.

I had to smack the crap out of this thing on a very flat surface until the molds finally came out and one was left stuck in there so I had to return it with hard expired chocolate left in the mold. Would never buy for chocolate

Perfect

Mold fir chocolate so good.

Nice and thick polycarbonate. This will hold up well to the thumping and rattling that needs doing to get all air bubbles out of the chocolate before it sets. A real keeper. :)

Purchased to mold chocolates. Good price. :)

One came damaged