Pip & NutSweet & Salty Smooth Peanut Butter (6 x 300g) | Natural Nut Butter, No Palm Oil, No Added Sugar, Hi-Oleic Peanuts, High in Unsaturated Fats, Gluten Free, Vegan, Dairy Free

The only peanut butter I have ever liked is the Marmite peanut butter which has since been discontinued. I decided to give this one a go based on the reviews and it’s entirely delicious, so much so that I have eaten almost an entire jar in one day and will be heading to a local fat camp before long. 10/10 recommend.

THIS IS THE BEST! I've tried many peanut butter flavours and this one is by far better than anything else! Maybe it's just me but the sweet and salty tone compliment each other and are not overwhelming. I prefer mine as a porridge or yogurt topping. This also goes well with brownies and banana bread!

This is the most delicious peanut butter ever. I am obsessed. Go through a jar a week. It does have quite a sweetness to it so great for deserts, oats and such, not so great for a satay sauce for example.

It has just the right amount of salt and sweetness.and is a huge favourite in the family.

This is probably the best ever peanut butter I have had. It's not sweet or salty but a bit of both together.

Just brilliant peanut butter delicious 😋

The media could not be loaded. This is one of the most delicious peanut butter I have had. But when I ordered 6 bottles I received the package with of the. One of the bottle broken and peanut butter is spread all around, this product is not eligible for return or refund.

The first jar that I opened had a layer of oil on the top and I attempted to mix it in. However, the peanut butter is thick and so in the end, I poured the excess oil down the sink. Before using the peanut butter in a specific way, I used a spoon to scoop up a small amount and try it on its own. It really is smooth and I didn't come across any lumps. Now, I'm not a big fan of sweet and salty usually, but this is good. The sweetness comes through as the main flavour, and then in the after taste, there's a brief but subtle hit of saltiness. I happily ate a few small scoops straight off.I don't usually put peanut butter on toast, but I do put it on pork chops. To my surprise, it spreads well and evenly when applied with a butter knife. I managed a thick covering and then popped them in the oven. I also helped myself to a few spoonfuls again. It cooked well and was good to eat. A bit too sweet for me though, so I'll stick with normal peanut butter going forward. The follow day, I tried it as a dip with carrot sticks. It was pretty good, but again, I'd prefer it less sweet. Overall, I love the flavour on its own, but it's not the easiest to pair with other food.