Weber Summit 7320001 S-620 Stainless-Steel 838-Square-Inch 60,800-BTU Liquid-Propane Gas Grill

I got this grill a few months back and wanted to wait to review it. I wanted to see how it actual performed before rendering a verdict.First off, the Prime delivery was fantastic. A burly dude brought this 275-lb monstrosity into my back yard and set it down where we wanted to unpack it. Do not, under any circumstances pay to have this thing assembled for you. It took me less than 20 minutes by myself. I only needed a hand to lift it off the palette.After a few months of use, I can safely say it's a great grill, but it is not perfect.The good:1) The lid is heavy and keeps the heat in very well. Meat cooks evenly and quickly.2) The large, removable drip tray is easy to clean and maintain. It is also sturdy and stainless steel, which means I won't have to replace it every couple years as I did with my last grill that had a galvanized tray.3) The side burner is very good and has an even and consistent flame.4) The grates are heavy and fantastic. They are easy to clean and will likely last forever.5) The tank is very easy to hang and hook up.6) This grill lights very easily and heats up fast.7) The fit and finish is very good. It is a quality piece of equipment, for the most part.The bad:1) The casters on this grill are small and cheap. If you have an uneven backyard where you need to roll this thing around, you'll be constantly frustrated.2) The handle mounted lights that are supplied are garbage. They constantly pop open and are very chintzy.3) The lettering and symbols on the knobs is cheap and most of mine have worn off after only a few months.4) The doors are very light and no matter how well they are adjusted, they do not close properly or well on the first try.5) The last 5 or so inches left and right of the grilling area is useless. Nothing ever cooks evenly or well on the ends. It is unusable space.6) The "hooks" for utensils do not work with any of my utensils and every needs a rope or string to hang on the hooks.All in all, it is a mostly well made piece of equipment. Do I wish I got the next level of grill? No. Do I wish little things like the casters and lights were better? Yes.I use the thing a lot. I have gone through 4 tanks of gas in two months. It's holding up so far. I strongly recommend getting a cover and making sure you clean it to make it last.

Assembly was extremely easy(10 min taking my time). I have found that in order to obtain even heat you must preheat the grill. It heated to 750 degrees in 8 min.There is plenty of room. It easily accommodates the Camp Chef SG100 Deluxe steel fry griddle while leaving an area to open grill at the same time. We were able to simultaneously grill asparagus, corn in the husk, chicken breast and garlic toast with sufficient temperature control on all areas. Grilling oysters on the half shell was easy. The 9mm grates create good grill marks. The side burner would be much more user friendly if it was centered instead of so far back in the frame and if the cover was removable. It does not accommodate large pots and the cover will interfere when manipulating a skillet or wok. The cover to the side burner lacks support on the front edge and will flex and bend when a heavy pan is placed on it. It should have been engineered to be self supported. I had to attach supports in the burner control well to minimize future damage. I wish the warming grate was installed a couple of inches higher so you would be less restricted from attending to the back of the grill. It is difficult to flip items without hitting the bottom of the warming grate. I tend to leave it in storage until the end of the cooking process. The left side table is very large and easy holds large restaurant pans. The storage area has plenty of space to store accessories and is completely enclosed which helps to keep animals out of the grease pan. The stainless steel is easy to keep clean with Sprayway Stainless Steel Cleaner.So far, this grill has performed as it was advertised. I will update if there are any changes.

The invite list for our annual summer BBQ started to get out of hand (~70 people) when I realized that my old Weber just wouldn't be able to meet the demand as it has a limited cooking area which is further constrained by the fact that the left side no longer cooks as well as the right side despite having replaced the burners a few years ago. So I ordered the S-620 and the Amazon rep was kind enough to arrange for quick delivery at no extra cost (a $500 savings!).There was minimal assembly required which was easy enough to do - even for someone as handyman challenged as I.My old Weber required a while to heat up at a high setting. I set all six burners to high and walked away for a few minutes and the temperature reached 700 degrees in no time and felt like a blast furnace when I opened the hood.The lights on the handle are a nice touch.Many of my friends came over to view the new grill and expressed "grill envy." These are people who have lots of bigger toys than I have, but in this one area, I had something that they do not have.The grill cooks evenly and I had no trouble handling the hungry masses as I worked both the old and new grills simultaneously.I've used it a few times since with no issues. Haven't yet had the need to use the side burner but I'm sure it will prove to have no issues as well. I expect to have many years of great use out of it. I'm now inspired to purchase the rotisserie attachment as we all love rotisserie chicken. Buy it, you won't regret it.