BENEFITS: Grown in the shade, matcha tea retains a beautiful green color along with an incredible amount of nutrients, including antioxidants, fiber, amino acids, and chlorophyll. It is said that matcha can calm your mind, boost energy and metabolism, detoxify, and help prevent heart disease. Matcha gives you an energy boost and it lasts longer than after a coffee boost, because it contains L-Theanine amino acid. L-Theanine has a calming effect that relaxes the brain. Bottom line: it has all the right chemicals to send your body “feel good” signals. 100% USDA Organic Ceremonial grade: Is produced once a year using only the 1st harvest of spring green tea leaves. Ceremonial grade has a bright emerald green color, is an ultra fine powder and rich in flavor with no bitterness. Ceremonial grade matcha is best enjoyed as a traditional tea by simply whisking it with hot water. What's the difference between Culinary and Ceremonial grades? Culinary grades are from later harvest tea leaves, have a bolder flavor meant for mixing into recipes as an ingredient, and are more affordable. Ceremonial grades are from first harvest leaves, have a smoother flavor suitable for traditional preparation as a tea (just mixed with hot water and whisked), and are more expensive.
M**O
excelent
because it is excellent. I liked IT HAVE THE PERUVIAN QUALIYY I WAS LOOKING FOR.i LOVE IT !!!!!! I like
J**A
Peppy hot
It is hot, but good. Delivered super fast. We've used it on a variety of dishes and it made them all taste fabulous. but be warned, hot hot hot
C**.
Five Stars
Can't make Peruvian food without it.
A**Y
Very good as hot sauce, very bad as tea.
Thank god I speak more of a romance language than my mother. She bought this for me thinking it was some concentrated fruit tea. It is most definitely not. Tried it on some eggs, was great, albeit a bit warm.
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