Pizza Stone, Unique Shape 12" x 11" x 0.47" Pizza Stones for Oven Grill BBQ, Heavy Duty Ceramic Coating Baking Stone for Pizza & Bread, Innovative Irregular Design Grilling Stone (Black)

This pizza stone has forever changed how I cook my homemade pizzas. This is NOT for frozen pizzas and I wouldn't recommend it either but if you're making homemade pizzas with raw dough, this is absolutely a must buy!! I wish I had bought one a long time ago but I suppose later is better than never. Amazing product!!

Very good compact pizza stone, holds heat very well, one side is glazed so the cleanup is very easy with just a wet towel. Tried it to bake a sourdough bread in my Cosori 13-in-1 vs. a full size kitchen oven and it worked very well. Happy with this purchase!

I bought the irregular, which is more rextangular and fits perfectly in the Midea Flexify. Pizza did NOT stixk in the least. Not sure about the “resistant to oil”. Still some grease staijing after cooking but baking soda took care ot it quickly. The gray is a perfect color. Looks clean and sleek. 25 min warm up seemed perfect before pizza cooking. It is also nice to have a much lighter stone than the heavy one for a larger oven.

I make a lot of homemade za & this works great on the grill & in the oven

I love this stone. It was not the most expensive one, and it doesn't have to be! This one is sturdy, great for making pitas, or pizzas, or certain breads like baguettes, or even homemade matzoh. Little care to keep it looking great.

Works perfectly in our camper oven. Highly recommend! No more burnt biscuits!

We have used this baking stone to make pizza on the grill and it has been fantastic! My family loves pizza night at home on the grill. Easy to clean and never sticks to the surface of the stone. Treat yourself with some quality 00 fine Italian flour and taste the difference. We look forward to making our own pizzas at home and getting creative with the toppings. Take out does not compare to hand made with real quality toppings. We love it and highly recommend

I have seasoned this stone several times. No matter what I do, the pizza always sticks to the stone. I bought this as a replacement for a pizza stone that cracked after 4 years. Pizza never stuck to that one.

So far so good. Used it twice, never made pizza dough before but it tastes like its from a proper italian pizza place. Crispy and delic!

First time using a pizza stone in my oven making pizza napoletano and it turned out great. Easy to clean and use.

Great quality and exactly as described. Easy to use, works perfectly, and feels durable. I am very happy with this purchase and would definitely recommend it.

il faut la chauffer avant . Très bonne achat.

Nice product but i imagined it bigger