Fat Daddio's PSQ-882 Anodized Aluminum Square Cake Pan, 8 x 2 Inch

My review from previous purchases. These are still the best pans I have ever purchased. Came to these Fat Daddio pans late in my life. They are well made, sturdy, have a great rim for holding on to. This is the 6th pan I have purchased. They conduct heat well, heat evenly, release baked and cooked on food readily, are easy to clean, sometimes with just a little soaking. Just great pans. And they come in a huge number of sizes and shapes (a few less during the pandemic). I use mine in a toaster oven, as that is what I have. And they are great. Even my pies finally no longer have a soggy bottom! I use them for both sweet and savory dishes interchangeably. There is no coating on these pans, I use baking soda and Dawn dish soap paste on the after a gentle scrubbing with my stainless steel scrubber. The soda/soap paste gets them very clean, although there is a slight amount of staining no matter what I do. Stains do not affect cooking or flavor that I have noted. If I had more budget I would buy a couple more sizes.

I have many of these pans in different sizes and love every one. For good baking results this is the pan to get.

Great mold for baking

I was very pleased with the performance of this pan. I bought it to use in my Breville Smart Oven, at high altitude. The pan is heavy enough that it bakes evenly & beautifully. The oven is a God-send for RV cooking, but the black-colored pans tgat came with the oven get too hot and I don't like them, so I work at finding sizes of good pans that will fit in the oven. This one is great, and I highly recommend it!

I wanted to make a super deep bolognese style lasagna and none of my pans were deep enough for the layers. This is the perfect size for a smaller deep lasagna and it worked great for that, but it definitely got scraped up cutting/removing the lasagna and took a lot of elbow grease to clean.

The only complaint I have is these cake pans were sent in a padded envelope. They each had a ding or two, but they were small and I didn't feel they would be of consequence to the function of the pans. I have always used non-stick coated baking pans and made the switch with these pans. They did not disappoint. I bake a lot and I love these pans. The edges of the cake did not overly brown and the layers did not stick. The clean up was easy with just Dawn and hot water. No soaking needed! The rim around the pans makes it easy to grip for removal from the oven. I plan to replace all my non-stick baking pans with Fat Daddio pans!

Good quality

Fat Daddio's has such a high quality product! If you are a professional, or plan on using your pans more than a time or two you want to go with Fat Daddio's! I will never buy Wilton again. So you may want to know what makes Fat Daddio's better in my opinion, so here are a few: First, the pans are strong. They don't dent or scratch, which is such a huge bonus when you're using your pans repeatedly or have limited space for storing your pans. Second, have you ever noticed that when you go to store your Wilton pans, the top one slides nicely into the second one of the same size? So convenient for storage-- so awful for professional decorating! The fact that they fit inside each other shows that they are tapered. Simply said, the rim is wider than the base. While it may seem like an inconsequential difference, just try coating your cake in buttercream. It's takes more time and frosting to hide those thicker spots. Getting a level surface is so easy with Fat Daddio's Pans! The perfectly straight sides of your cake make it so easy to crumb coat and give a beautiful finish when covered in fondant. Last, have you checked out the corners on this pan? They are square! Not rounded, but square. It gives your square cakes a far more professional appearance and beautiful clean lines. I'm such a fan :) On top of all that, quality doesn't often come cheap, but these pans are very reasonably priced.

Well designed pan but I find it a bit shallow if I want to make bread with it sometimes. But for brownies and cakes it's perfect. Eg 3 inch and above in ht

Favorite pans to use.

Soy fan de esta marca de moldes, tengo varios de diferentes y este es uno más para mi colección, me encanta el material es bastante resistente, no se mancha, me gusta mucho

Lo compré porque quería aprovechar el máximo espacio de mi cuisinart TOA65 al momento de usar la función de horno, para hacer brownies, lasagna, pastel, etc y cabe perfecto

من أفضل صواني الكيك رغم ان سعرها مرتفع الا انها تستمر معاك فترة طويلة رغم الكرف والأستخدام الشبه يومي