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Williams-Sonoma Collection Fish, Th
| Best Sellers Rank | #674,870 in Books ( See Top 100 in Books ) #274 in Fish & Seafood Cooking #6,901 in Culinary Arts & Techniques (Books) |
| Customer Reviews | 4.4 4.4 out of 5 stars (98) |
| Dimensions | 8.25 x 0.7 x 9 inches |
| Edition | 6th ptg |
| ISBN-10 | 0743226402 |
| ISBN-13 | 978-0743226400 |
| Item Weight | 1.55 pounds |
| Language | English |
| Part of series | Williams-Sonoma Collection |
| Print length | 120 pages |
| Publication date | June 5, 2002 |
| Publisher | Free Press |
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