Raw Natural Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company

This product taste good and we’ll go with most food especially with sourdough bread fried eggs and Hunter and gatherer mayonnaise taste wonderful first thing in the morning for breakfast also goes well with baked potatoes, tuna and salad. It’s good for your guts. And being organic increases its health benefits.

I have purchased this Sauerkraut once again and find it quite delicious. However the last 2 jars were delivered with the seals broken. I contacted the company who were very kind and accommodating. I was given a full refund for which I am grateful. It was a pleasure to deal with this company and won't hesitate to make further purchases.

Despite its price, I decided to give this a go and I must say, it's lovely sauerkraut - fresh and zingy. I'd buy something like this regularly if the price wasn't so ridiculous. I have absolutely no idea how £13 can be justified for some fermented cabbage with salt. Great product but just too expensive unfortunately. Feels like it should be £8 at most and even that would be a stretch.

Lovely taste, good product will buy again.

Enjoyed this sauerkraut, went to buy more but saw you were out of stock. I'll keep on checking and I'll buy some more when you're stocked again

They say themselves. Each batch may vary due to the natural nature of the fermentation, which is obviously fair enough. I've updated my review because sadly this is the second batch that has had this aftertaste issue. I'll be no longer buying this product ,I did get InTouch with the company through Amazon customer service and received a full refund so the company and past experience has been fantastic, normally I would rate the product 4 star

The liquid had drained out of one of the two gars so 3 stard. Otherwise i would jive 5. Very nice product.

Those of you who care about your microbiome and gut health will probably know how difficult it is to get hold of live, unpasteurised sauerkraut. I can understand why supermarkets want to Er on the side of caution, but it is frustrating that they wipe out every bit of goodness from their product. Thank heavens, then, for 'the cultured food company'. They seem to be one of the only companies that supply LIVE, unpasteurised sauerkraut. that means its crammed with probiotics, and good bacteria, not to mention vitamins A, B, C and K and a whole host of minerals. I went looking for this stuff after a horrendous bout of campylabactor food poisoning. Honestly, it felt like how you imagine it would feel to drink Bleach and have your intestines chemically burned out from the inside over 77 hours! It was awful.Anyway, after it had passed, I thought I'd better try and repair the damage. So I went probiotics crazy. Greek yogurt, kefir, sauerkraut. I was cramming it all in! I'd never tried sauerkraut before and didn't know if I'd be able to take to it. But, honestly, it's delicious. I think you have to be the kind of person who enjoys pickled eggs with fish and chips, and will pop a pickled onions now and then to enjoy sauerkraut. It's certainly the kind of thing you either love it or hate it. But there's no denying the good it does for you. The jar is huge by the way. That's probably more than I'll be able to eat in the time frame, but I guess they have to produce it in those quantities in order for it to be economically viable. I'm just glad someone is actually producing the proper stuff and it's easy to get. Definitely recommended.