---
product_id: 666470660
title: "Hona Cocoa Powder 250 g"
brand: "valrhona"
price: "S/.417"
currency: PEN
in_stock: true
reviews_count: 5
category: "Valrhona"
url: https://www.desertcart.pe/products/666470660-hona-cocoa-powder-250-g
store_origin: PE
region: Peru
---

# 100% pure cocoa powder resealable eco-friendly container dissolves instantly, no clumps Hona Cocoa Powder 250 g

**Brand:** valrhona
**Price:** S/.417
**Availability:** ✅ In Stock

## Summary

> 🍫 Elevate your baking game with Valrhona’s pure cocoa perfection!

## Quick Answers

- **What is this?** Hona Cocoa Powder 250 g by valrhona
- **How much does it cost?** S/.417 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pe](https://www.desertcart.pe/products/666470660-hona-cocoa-powder-250-g)

## Best For

- valrhona enthusiasts

## Why This Product

- Trusted valrhona brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sustainable Luxury:** Resealable packaging with a commitment to reducing environmental impact by 2025.
- • **Effortless Blendability:** Exceptionally fine powder that dissolves smoothly for flawless hot chocolate and baking.
- • **Pure Intensity, Zero Sugar:** Experience the richest, unsweetened cocoa flavor that elevates every dessert and drink.
- • **Artisan Heritage Since 1922:** Crafted by Valrhona, the gold standard in premium chocolate from France’s Rhone Valley.
- • **Versatile Culinary Essential:** Perfect for decadent cakes, brownies, truffles, and luxurious hot cocoa nights.

## Overview

Valrhona Hona Cocoa Powder is a premium, 100% pure Dutch-processed cocoa powder renowned for its intense, rich flavor and smooth dissolving texture. Packaged in a resealable container, it’s ideal for professional-quality baking, hot chocolate, and gourmet desserts. With nearly a century of artisan chocolate expertise and a strong environmental commitment, Valrhona delivers unmatched quality for discerning home chefs and pastry pros alike.

## Description

Premium Cocoa Powder - Chef’s Choice Valrhona’s one and only cocoa powder is the only cocoa powder you will ever need. It is nearly perfect in both color and flavor and while intense, it is never bitter. It is dark and rich and full of flavor. Perfect for hot chocolate and cocoa brownies and everything in between. Valrhona, the World’s Finest Chocolate Since 1922 Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. Our mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley find expression in every mouthwatering taste of Valrhona’s superb chocolate. For almost a century, Valrhona has created a range of unique and recognizable aromatic profiles by perfecting techniques for enhancing the flavor of rare cocoa beans, grown on land masterfully selected for its terroir. Today, leading Pastry Chefs and discerning gourmets rely on Valrhona’s expertise to experience the best that chocolate can be. Our Commitment to the Environment Strongly determined to cut its environmental impact in half by 2025, Valrhona has already considerably reduced its gas emissions, waste production, and energy and water consumption on industrial sites.

Review: Cacao in polvere Valrhona - Il pacco è arrivato più che puntuale, in ottimo stato. Il prodotto risultatodi ottima qualità è un profumo di cacao davvero intenso.
Review: Quality. - This chocolate is incredibly versatile, with a quality that's hard to beat and consistently delivers great results. While it's on the pricier side, I still consider it worth the investment for special occasions. I particularly enjoy using it for the basic chocolate ice cream recipe from The Perfect Scoop by David Leibovitz. The flavor is refreshingly nostalgic. It reminds me of my childhood visits to Hobson’s Ice Cream in Santa Barbara, California. In the book’s resource section, Leibovitz actually recommends Guittard chocolate, which can be tricky to find on desertcart. Valrhona is an excellent (though more expensive) alternative. A huge issue for me is that the price has risen significantly since my first purchase, and if I were reviewing it today, I’d probably edge closer to giving it a 4-star rating. It’s becoming a bit out of reach for those of us who enjoy cooking at home, thanks to rising prices from Valrhona and its suppliers. For now, I'll continue to enjoy the occasional indulgence.

## Features

- ULTIMATE Valrhona DUTCH PROCESS COCOA POWDER is Perfect for All Baking Applications and Hot Chocolate Making. Makes the Richest Dark Chocolate Cakes and Brownies.
- PURE AND INTENSE Cocoa Powder, Sugar-Free, Kosher Certified, Ideal for making Truffles, Mousses, and the Most Intense Chocolate Desserts.
- EXCEPTIONALLY FINE POWDER Dissolves Easily. Warm Red Mahogany Color Brings Out All The Subtle Note in Desserts like Vanilla and Caramel.
- MAKES THE MOST Luxurious Hot Drinking Chocolate With Just a Few Simple Ingredients. Dark and intense, but never bitter.
- PREMIUM ALL AROUND COCOA - In Resealable Container of Cocoa Powder Perfect for Fall and Holiday Baking and Hot Chocolate Nights.
- 100 Percent pur cocoa powder with no added sugar
- 100 Percent cocoa powder with its exceptional finesse and its intense taste
- Dissolve two teaspoons of cocoa and the desired amount of sugar in a little hot whole milk, than add the rest of milk.
- Perfect to create flavourful chocolate truffle buds
- Dutched Cocoa Powder

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00FXMJ15U |
| Best Sellers Rank | #40,866 in Grocery ( See Top 100 in Grocery ) #48 in Baking Chocolates Cocoa |
| Brand | VALRHONA |
| Brand Name | VALRHONA |
| Customer Reviews | 4.5 out of 5 stars 911 Reviews |
| Flavor | Chocolate |
| Flavour | Chocolate |
| Global Trade Identification Number | 03395328124710 |
| Item Weight | 0.55 Pounds |
| Item weight | 0.55 Pounds |
| Model Number | 3.39532E+12 |
| Number of Pieces | 1 |
| Number of pieces | 1 |
| Part Number | 3395320034468 |
| Size | 250 g |
| Sweetness | Unsweetened |
| Sweetness Description | Unsweetened |
| Unit Count | 250 Grams |
| Unit count | 250 Grams |

## Product Details

- **Brand:** VALRHONA
- **Flavour:** Chocolate
- **Item weight:** 249 g
- **Number of pieces:** 1
- **Sweetness:** Unsweetened

## Images

![Hona Cocoa Powder 250 g - Image 1](https://m.media-amazon.com/images/I/81qhiB0sebL.jpg)

## Questions & Answers

**Q: Hello! When is the expiration date of the product?**
A: I got a package with the expiration date very close to expire, but I use it every day. And I see no problem. So use your own judgment!

**Q: I know it’s an 8 oz can but is that weight or actual contents (ie is one can = 1 cup)?**
A: It’s about 2-1/2 cups.

**Q: do these cocoa powders come with the actual valhrona container? i do not want the original packaging opened. please elaborate!! ty!**
A: Yes, they come in original Valrhona containers- exactly as pictured. 2 containers, unopened.

**Q: What is the difference between the Dutch processed and the Pure Cocoa Powder (black box)?**
A: Only difference is in the new packaging. The black/brown box was also dutched processed 100% pure cocoa powder.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Cacao in polvere Valrhona
*by L***E on 24 November 2018*

Il pacco è arrivato più che puntuale, in ottimo stato. Il prodotto risultatodi ottima qualità è un profumo di cacao davvero intenso.

### ⭐⭐⭐⭐⭐ Quality.
*by A***. on 25 October 2023*

This chocolate is incredibly versatile, with a quality that's hard to beat and consistently delivers great results. While it's on the pricier side, I still consider it worth the investment for special occasions. I particularly enjoy using it for the basic chocolate ice cream recipe from The Perfect Scoop by David Leibovitz. The flavor is refreshingly nostalgic. It reminds me of my childhood visits to Hobson’s Ice Cream in Santa Barbara, California. In the book’s resource section, Leibovitz actually recommends Guittard chocolate, which can be tricky to find on Amazon. Valrhona is an excellent (though more expensive) alternative. A huge issue for me is that the price has risen significantly since my first purchase, and if I were reviewing it today, I’d probably edge closer to giving it a 4-star rating. It’s becoming a bit out of reach for those of us who enjoy cooking at home, thanks to rising prices from Valrhona and its suppliers. For now, I'll continue to enjoy the occasional indulgence.

### ⭐⭐⭐⭐⭐ Poudre de cacao
*by T***S on 12 November 2019*

Los productos Valhrona me gustan mucho pero la fecha me pareció de hace mucho tiempo

## Frequently Bought Together

- Valrhona Dutch Processed French Cocoa Powder. Chef’s Choice Cocoa Powder. Warm, Red Color, Pure, Dark, Intense Flavor. Poudre de Cacao. Great for Desserts and Hot Chocolate. Kosher. 250g (Pack of 1)
- Valrhona Premium French Baking Dark Chocolate Discs (Feves). Classic GUANAJA 70% Cacao. Easy Melt. Easy to chop. Intense & Smooth with Bitter Notes. Sauces, Cakes, Mousses, Frostings 250g (Pack of 1)
- Valrhona Premium French Baking Creamy White Chocolate Discs (Feves) IVOIRE 35% Cacao. Easy Melt and Tempering. Hints of Vanilla & Warm Milk. For Sauces, Mousses, Frostings and Candies 250g (Pack of 1)

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*Product available on Desertcart Peru*
*Store origin: PE*
*Last updated: 2026-07-26*