---
product_id: 581853107
title: "Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind"
brand: "oxo"
price: "S/.853"
currency: PEN
in_stock: true
reviews_count: 8
category: "Oxo"
url: https://www.desertcart.pe/products/581853107-brew-conical-burr-grinder-matte-black-stainless-steel-burrs-one
store_origin: PE
region: Peru
---

# Quiet DC motor 15 grind + micro-settings UV-blocking hopper Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind

**Brand:** oxo
**Price:** S/.853
**Availability:** ✅ In Stock

## Summary

> ☕ Elevate your grind game — because your coffee deserves precision and style.

## Quick Answers

- **What is this?** Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind by oxo
- **How much does it cost?** S/.853 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pe](https://www.desertcart.pe/products/581853107-brew-conical-burr-grinder-matte-black-stainless-steel-burrs-one)

## Best For

- oxo enthusiasts

## Why This Product

- Trusted oxo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Freshness Locked In:** UV-blocking 12oz hopper keeps beans fresh longer, so your coffee tastes vibrant from first to last cup.
- • **Clean & Clutter-Free:** Static-fighting stainless steel container reduces mess and grounds cling for smooth, easy pouring.
- • **Precision Perfect Grind:** Stainless steel conical burrs deliver uniform grounds for rich, balanced coffee every time.
- • **Effortless One-Touch Brewing:** Remembers your last grind setting—just press start and savor consistency without the hassle.
- • **Customizable Coffee Experience:** 15 grind settings plus micro-adjustments let you dial in espresso-fine to French press-coarse effortlessly.

## Overview

The OXO Brew Conical Burr Coffee Grinder in Matte Black combines durable stainless steel burrs with 15+ micro grind settings and a quiet, powerful DC motor to deliver consistent, fresh coffee grounds. Its UV-blocking hopper holds up to 12 ounces of beans, preserving freshness, while the static-fighting container ensures mess-free pouring. Designed for both espresso aficionados and casual brewers, this sleek grinder offers effortless one-touch operation and a modern aesthetic that fits perfectly in any kitchen.

## Description

Take your coffee routine to the next level with the OXO Brew Conical Burr Coffee Grinder in Matte Black. Engineered for precision and consistency, this sleek, modern grinder unlocks the full flavor potential of your coffee beans with every grind. The stainless steel conical burrs deliver uniform grounds for optimal flavor, whether you're brewing espresso, French press, or anything in between. With 15 grind size settings (plus micro-settings) and an intuitive dial for selecting grinding time, getting the perfect grind is simple—just push to start. The built-in one-touch timer remembers your last setting for hassle-free brewing. A powerful DC motor preserves the delicate flavors of your beans without overheating them, while the UV-blocking hopper holds up to 12 ounces of coffee, keeping it fresher longer. Finished in a striking matte black, this durable grinder adds modern sophistication to your kitchen or coffee bar.

Review: OXO Worked Great for About 10 years So We Bought Another One - I had an OXO conical burr grinder that worked great for about ten years, which is amazing for any small appliance used daily. Only complaint was that it’s a little noisy when others are sleeping. So, I thought I’d try the Aromaster because it was on sale ($79) and it had slightly better reviews. Sorry I did. Should have stuck with the OXO. Bought an OXO replacement for $88 on desertcart and it works great just like the prior one. It seems a little quieter than the prior one, too. Nothing much has changed in the design and function (if it isn’t broke…) and our coffee tastes richer, back to normal. OXO’ stainless steel container has less static than the Aromaster, too; not perfect, but much better. BTW, burr grinders are the best; don’t buy the cheaper blade grinders. The Aeromaster’s "Upgraded Anti-static Technology" worked for about 3 months and then stopped working. Now, coffee grounds fly everywhere, and we must empty the container into the brew basket over the sink. I think (not sure) they coated the plastic container with a chemical and it wore off. Our coffee hasn’t tasted as good either; not as rich, a little “plasticky”, which doesn’t make sense. Coincidence? On the plus side, it is quiet and grinds well.
Review: Excellent grinder. Only minor flaws. - (I am an ex professional barista.) CONS: -The grounds container doesn't lock into place and will sometimes vibrate out during grinding. This is the only serious flaw with the product, and I feel it's a minor one. I've gone through many of the reviews and it seems that it's simply a matter of construction inconsistency. Most people's containers "click" into place; a minority do not. I was just unlucky enough to get one of the ones that don't. -You can't remove the bottom burr to clean it. They really did do their best to make this easy to clean and I appreciate that you don't have to undo a bunch of microscopic screws just to clean your burrs, but I really wish I could remove BOTH burrs to give them a thorough wipe-down. It's difficult to clean the one that's stuck inside the grinder. The other lifts out easily by a cute little handle. PROS: -High quality, consistent grind. The brewing methods I use most all hover around the medium grind range, so I haven't really tested the extremes of coarse and fine. Can't speak to those. But as far as the medium ranges, it grinds beautifully and consistently. That's what matters in the end, right? -The beans feed very well, even for single dosing. Never an issue. -As mentioned above, the ability to clean the grinder is taken into account in the construction. No need to delicately deconstruct the whole thing and keep track of a bunch of itty bitty screws and springs. The top part of the grinder and the top burr simply turn-and-lift out, and then turn-and-lock back into place. So nice. -It's aesthetically pleasing and takes up little room on the counter. All the materials have a quality feel. -It isn't super noisy. All grinders are gonna make noise, to be sure, but as far as grinders go, this one has a pretty gentle sound. I've definitely used my fair share of grinders that made me feel like my brain was going to vibrate out of my skull, and this one has a polite hum by comparison. -The price for this level of quality is unbeatable. I can't even believe I paid less than one hundred dollars for this. Real talk, folks: these are steel conical burrs. Solid construction. 40+ grind settings. Did I mention steel conical burrs? I never thought I would own something like this for less than $250. You cannot beat this price point/quality intersection. You just can't. This grinder is price-meets-quality king. USAGE: You're working with three variables: time, grind, and amount. There are two popular approaches to working out your dose. Method 1: You leave 'amount' as the open variable. With this method, you dump all your beans in the hopper and store them there. You then adjust grind and time until you're getting the right dose at the right grind level. Method 2: You leave 'time' as the open variable. With this method, you only deposit the amount of beans you plan to use for each dose, adjust the grind as needed, and let it take whatever amount of time it takes. You're adjusting the amount and the grind, rather than adjusting the grind and the time. (This is called "single dosing.") Go to any coffee forum, and you'll be pages of debate about which of these methods is superior. Honestly, you should use the method that feels best for YOU. The reason I bring it up here is because people seem anxious that Method #2 will damage the burrs over time, since you run them all the way to empty every time you grind. Here's my take: I use Method #2, because I feel that the beans start to taste stale if left in the hopper. (Everyone's tastebuds are different; there's no right or wrong.) This means that I let the burrs run until I hear the sound change from a low growl to a high pitched growl, which indicates that the burrs are grinding empty, and then I manually stop the grind. I honestly don't see any issue with this, and I don't feel any anxiety about it. Think about it: if you're cleaning the burrs between bean swaps, you're letting them run for several seconds on empty anyway. Even the manufacturer instructions tell you to do this when cleaning the burrs! The only difference here is that instead of intentionally running them on empty for several seconds to clean them, you're running them on empty for one single second every day/dose. I'd never recommend doing that on a fine espresso setting, but as long as you're in the medium-to-coarse range, I don't see any possible ways the burrs could damage each other. There's no way the burrs are touching at that distance, regardless of variables like heat expanding the metal and other things coffee nerds like to debate about. I hope this review was helpful. I'll update in a year to let you know if this grinder held up through daily use.

## Features

- Stainless steel conical burrs: Precision grinding system produces uniform coffee grounds for rich, balanced flavor in every cup.
- 15 grind settings (plus micro-settings): Easily customize your coffee grind—from fine for espresso to coarse for French press and cold brew.
- One-touch start: The Conical Burr Coffee Grinder remembers your last setting. Just push to grind—no need to reset each time.
- Brew bigger: Large removable hopper holds up to 12 ounces of coffee beans.
- Always fresh: UV-blocking tint shields coffee beans in sunny kitchens.
- No mess: A trap door stops beans from spilling when the hopper is removed.
- Static-fighting stainless steel container: Reduces cling and spills, so your fresh coffee grounds pour smoothly and cleanly into your filter or brewer.
- Easy clean, easy pour: Static-fighting design prevent grounds from sticking.
- Powerful DC motor protects flavor: Grinds coffee beans without overheating, so you get consistent results and that fresh coffee flavor.
- Sleek matte black finish: Compact coffee grinder with a modern, elevated look that blends seamlessly into your kitchen.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #2,510 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #2 in Burr Coffee Grinders |
| Brand | OXO |
| Color | Matte Black |
| Customer Reviews | 4.2 out of 5 stars 22,325 Reviews |
| Item Weight | 4.5 Pounds |
| Material | Stainless Steel |
| Product Dimensions | 7.5"L x 5.3"W x 12.9"H |
| Style | Matte Black Burr Coffee Grinder |

## Product Details

- **Color:** Matte Black
- **Brand:** OXO
- **Material:** Stainless Steel
- **Style:** Matte Black Burr Coffee Grinder
- **Item Weight:** 4.5 Pounds

## Images

![Brew Conical Burr Grinder - Matte Black, Stainless Steel Burrs, One-Touch Automatic Smart Grind - Image 1](https://m.media-amazon.com/images/I/51vz2CG9QOL.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ OXO Worked Great for About 10 years So We Bought Another One
*by K***S on November 28, 2025*

I had an OXO conical burr grinder that worked great for about ten years, which is amazing for any small appliance used daily. Only complaint was that it’s a little noisy when others are sleeping. So, I thought I’d try the Aromaster because it was on sale ($79) and it had slightly better reviews. Sorry I did. Should have stuck with the OXO. Bought an OXO replacement for $88 on Amazon and it works great just like the prior one. It seems a little quieter than the prior one, too. Nothing much has changed in the design and function (if it isn’t broke…) and our coffee tastes richer, back to normal. OXO’ stainless steel container has less static than the Aromaster, too; not perfect, but much better. BTW, burr grinders are the best; don’t buy the cheaper blade grinders. The Aeromaster’s "Upgraded Anti-static Technology" worked for about 3 months and then stopped working. Now, coffee grounds fly everywhere, and we must empty the container into the brew basket over the sink. I think (not sure) they coated the plastic container with a chemical and it wore off. Our coffee hasn’t tasted as good either; not as rich, a little “plasticky”, which doesn’t make sense. Coincidence? On the plus side, it is quiet and grinds well.

### ⭐⭐⭐⭐⭐ Excellent grinder. Only minor flaws.
*by M***N on January 5, 2019*

(I am an ex professional barista.) CONS: -The grounds container doesn't lock into place and will sometimes vibrate out during grinding. This is the only serious flaw with the product, and I feel it's a minor one. I've gone through many of the reviews and it seems that it's simply a matter of construction inconsistency. Most people's containers "click" into place; a minority do not. I was just unlucky enough to get one of the ones that don't. -You can't remove the bottom burr to clean it. They really did do their best to make this easy to clean and I appreciate that you don't have to undo a bunch of microscopic screws just to clean your burrs, but I really wish I could remove BOTH burrs to give them a thorough wipe-down. It's difficult to clean the one that's stuck inside the grinder. The other lifts out easily by a cute little handle. PROS: -High quality, consistent grind. The brewing methods I use most all hover around the medium grind range, so I haven't really tested the extremes of coarse and fine. Can't speak to those. But as far as the medium ranges, it grinds beautifully and consistently. That's what matters in the end, right? -The beans feed very well, even for single dosing. Never an issue. -As mentioned above, the ability to clean the grinder is taken into account in the construction. No need to delicately deconstruct the whole thing and keep track of a bunch of itty bitty screws and springs. The top part of the grinder and the top burr simply turn-and-lift out, and then turn-and-lock back into place. So nice. -It's aesthetically pleasing and takes up little room on the counter. All the materials have a quality feel. -It isn't super noisy. All grinders are gonna make noise, to be sure, but as far as grinders go, this one has a pretty gentle sound. I've definitely used my fair share of grinders that made me feel like my brain was going to vibrate out of my skull, and this one has a polite hum by comparison. -The price for this level of quality is unbeatable. I can't even believe I paid less than one hundred dollars for this. Real talk, folks: these are steel conical burrs. Solid construction. 40+ grind settings. Did I mention steel conical burrs? I never thought I would own something like this for less than $250. You cannot beat this price point/quality intersection. You just can't. This grinder is price-meets-quality king. USAGE: You're working with three variables: time, grind, and amount. There are two popular approaches to working out your dose. Method 1: You leave 'amount' as the open variable. With this method, you dump all your beans in the hopper and store them there. You then adjust grind and time until you're getting the right dose at the right grind level. Method 2: You leave 'time' as the open variable. With this method, you only deposit the amount of beans you plan to use for each dose, adjust the grind as needed, and let it take whatever amount of time it takes. You're adjusting the amount and the grind, rather than adjusting the grind and the time. (This is called "single dosing.") Go to any coffee forum, and you'll be pages of debate about which of these methods is superior. Honestly, you should use the method that feels best for YOU. The reason I bring it up here is because people seem anxious that Method #2 will damage the burrs over time, since you run them all the way to empty every time you grind. Here's my take: I use Method #2, because I feel that the beans start to taste stale if left in the hopper. (Everyone's tastebuds are different; there's no right or wrong.) This means that I let the burrs run until I hear the sound change from a low growl to a high pitched growl, which indicates that the burrs are grinding empty, and then I manually stop the grind. I honestly don't see any issue with this, and I don't feel any anxiety about it. Think about it: if you're cleaning the burrs between bean swaps, you're letting them run for several seconds on empty anyway. Even the manufacturer instructions tell you to do this when cleaning the burrs! The only difference here is that instead of intentionally running them on empty for several seconds to clean them, you're running them on empty for one single second every day/dose. I'd never recommend doing that on a fine espresso setting, but as long as you're in the medium-to-coarse range, I don't see any possible ways the burrs could damage each other. There's no way the burrs are touching at that distance, regardless of variables like heat expanding the metal and other things coffee nerds like to debate about. I hope this review was helpful. I'll update in a year to let you know if this grinder held up through daily use.

### ⭐⭐⭐⭐⭐ Great little machine
*by K***2 on December 19, 2025*

This coffee grinder works like a dream. I like the large storage bin for whole beans and the quiet operation. (My previous grinder made so much noise that I had to warn anyone in earshot of the coming rumble). Also, when you pull out the ground coffee bin, it is very neat. (Again, my previous grinder required me to sponge down the counter after grinding because the static created quite a mess). The controls are clear and easy to use. All in all, a great little machine.

## Frequently Bought Together

- OXO Brew Conical Burr Coffee Grinder - Matte Black
- Technivorm Moccamaster #4 White Paper Filters, 100-count per box

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*Product available on Desertcart Peru*
*Store origin: PE*
*Last updated: 2026-01-24*