---
product_id: 258598598
title: "CUISINART COS-330 Smoker, 30\" Electric"
brand: "cuisinart"
price: "S/.5996"
currency: PEN
in_stock: false
url: https://www.desertcart.pe/products/258598598-cuisinart-cos-330-smoker-30-electric
store_origin: PE
region: Peru
---

# 548 sq. in. vertical smoking space 1500W adjustable heat, 100°F-400°F 3 removable dishwasher-safe racks CUISINART COS-330 Smoker, 30" Electric

**Brand:** cuisinart
**Price:** S/.5996
**Availability:** ❌ Out of Stock

## Summary

> 🔥 Elevate your backyard BBQ to legendary status!

## Quick Answers

- **What is this?** CUISINART COS-330 Smoker, 30" Electric by cuisinart
- **How much does it cost?** S/.5996 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.pe](https://www.desertcart.pe/products/258598598-cuisinart-cos-330-smoker-30-electric)

## Best For

- cuisinart enthusiasts

## Why This Product

- Trusted cuisinart brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Stay in Control:** Built-in front door thermometer keeps you effortlessly informed on your smoker’s internal temp without guesswork.
- • **Effortless Cleanup:** Three dishwasher-safe chrome-steel racks make post-feast cleanup a breeze—because your time is valuable.
- • **Flavor-First Design:** Stainless steel trays for wood chips and water ensure quick setup and rich, smoky flavor every time.
- • **Master Your Smoke Game:** Precision heat control with a powerful 1500W burner lets you dial in perfect temps from 100°F to 400°F.
- • **Smoke More, Stress Less:** Generous 548 sq. in. vertical cooking area fits large cuts, so you can entertain like a pro.

## Overview

The Cuisinart COS-330 30" Electric Smoker offers a spacious 548 sq. in. vertical cooking area with precise temperature control from 100°F to 400°F via a 1500W adjustable burner. Featuring three removable, dishwasher-safe chrome racks and built-in thermometer, it combines convenience with professional-grade smoking performance for meats, fish, and vegetables.

## Description

CUISINART COS-330 Smoker, 30" Electric : desertcart.ae: Patio, Lawn & Garden

## Features

- SPACIOUS SMOKING AREA: 548 Sq. In. cooking area with a vertical footprint, ideal for smoking meat, fish, and vegetables on your patio or BBQ space.
- THREE REMOVABLE RACKS: Dishwasher-safe chrome-steel racks provide flexibility for smoking larger cuts and make cleanup simple.
- PRECISE HEAT CONTROL: 1500-Watt adjustable 15,000 BTU burner provides a temperature range from 100°F to 400°F, easily controlled with a dial.
- BUILT-IN THERMOMETER: Easy-to-read built-in thermometer on the front door for easy monitoring of the smoker’s internal temperature.
- STAINLESS STEEL TRAYS: BBQ smoker includes convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Brand | CUISINART |
| Model Number | COS-330 |
| Color | Electric Smoker, 30" |
| Product Dimensions | 50.8 x 55.88 x 101.6 cm; 26.54 kg |
| Power / Wattage | 1500 watts |
| Material | Stainless Steel |
| Special Features | Built-In Thermometer, Precise Heat Control |
| Item Weight | 26.5 Kilograms |

## Product Details

- **Brand:** CUISINART
- **Colour:** Electric Smoker, 30"
- **Model name:** COS-330
- **Outer material:** Stainless Steel
- **Power source:** Corded Electric

## Images

![CUISINART COS-330 Smoker, 30" Electric - Image 1](https://m.media-amazon.com/images/I/61vH-up1RIL.jpg)
![CUISINART COS-330 Smoker, 30" Electric - Image 2](https://m.media-amazon.com/images/I/61zrBPDqv7L.jpg)
![CUISINART COS-330 Smoker, 30" Electric - Image 3](https://m.media-amazon.com/images/I/71L71mH4kJL.jpg)
![CUISINART COS-330 Smoker, 30" Electric - Image 4](https://m.media-amazon.com/images/I/71wyk1y+4xL.jpg)
![CUISINART COS-330 Smoker, 30" Electric - Image 5](https://m.media-amazon.com/images/I/81BABFJXNzL.jpg)

## Questions & Answers

**Q: How long will a propane tank last with this one?**
A: I came up with a crude way to estimate how much fuel I have used thus far.  Propane weighs about 4.24 pounds per gallon.  The tank weight is about 17 pounds.  I have run my new smoker for about 12 hours so far and have used about 4 pounds, and have about 9 pounds remaining, so that rounds out to be about .33 pounds per hour, and my smoker was set at the lowest flame setting.  So I have about 27 hours remaining in the tank.A word of caution about tank exchanges!  I had to exchange tanks because mine was too old, so I exchanged 2 tanks.  Upon weighing each, I found that there was only 13 pounds of fuel in each tank.  So, keep that in mind if you use the exchange program.  When you refill a tank, you should end up with about 20 pounds of fuel +/-, so it is pretty obvious that while the exchange program is often more convenient than going to a refill station, you will get more fuel, and longer use out of a tank that you have had refilled at a fill station.I used a bathroom scale, so my results are not perfect, but should give you an idea of what to expect.

**Q: Can the racks be removed and meats hung? Does it have a hanging ring in top?**
A: The racks can be moved and removed. I've not seen any hanging hooks or rings on which hooks might be hanged.

**Q: The extra tray for water where do you put it on the lower rack or where the other tray is first time doing this?**
A: I put it on the lowest rack accessible from the upper door.

**Q: The lowest temp I got with knob set at low, with no water and empty in the smoking chamber is 235 degrees.  Without water, what temps did you get?**
A: I'm seeing lots of different results on here which is interesting. On my COS-244 when I first put it together I noticed the gaps on the door so I added the wool heat gasket to the door. Running a test without water on the lowest setting I was getting a steady 280 deg. F. That worried me a bit because that is really high. I bought a small baby back for a test. This time I filled the large tray with cold water and put one 4 inch square chunk of apple wood in the tray. It ran a steady 240 deg. F on lowest gas flame. I will keep playing around and update if I learn anything else.

## Frequently Bought Together

- Cuisinart 30" Electric Smoker, 3 Adjustable Racks, Large Capacity BBQ Meat Smoker, Water & Wood Trays for Smoked Meat, Brisket, Salmon & Jerky, Adjustable Temperature Control
- Wood Smoker Chips Bundle of 3 Flavors - Apple, Mesquite & Hickory Wood Chips for Smokers, Can be Used on Gas, Charcoal Grill, 3 Variety Flavor for Grilling, BBQ, Camping by Mr. Bar-B-Q(3 x 1.6 Lb Bag)
- Cuisinart CGC-10244, 21" x 17" x 47", Universal Vertical Smoker Cover, Fits up to 36"

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*Product available on Desertcart Peru*
*Store origin: PE*
*Last updated: 2026-02-02*