---
product_id: 1766043
title: "SAVOIE'S® Old Fashioned Dark Roux (16 oz)"
brand: "savoie's"
price: "S/.107"
currency: PEN
in_stock: true
url: https://www.desertcart.pe/products/1766043-savoies-old-fashioned-dark-roux-16-oz
store_origin: PE
region: Peru
---

# 100% Vegetable Oil, Cholesterol-Free Authentic Cajun flavor Zero Trans Fat, Heart-Healthy SAVOIE'S® Old Fashioned Dark Roux (16 oz)

**Brand:** savoie's
**Price:** S/.107
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your Cajun game with every spoonful!

## Quick Answers

- **What is this?** SAVOIE'S® Old Fashioned Dark Roux (16 oz) by savoie's
- **How much does it cost?** S/.107 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.pe](https://www.desertcart.pe/products/1766043-savoies-old-fashioned-dark-roux-16-oz)

## Best For

- savoie's enthusiasts

## Why This Product

- Trusted savoie's brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Healthy:** Contains 0% trans fat, supporting your wellness goals without sacrificing flavor.
- • **Trusted & Loved:** Highly rated with 4.6 stars from nearly 2,000 food enthusiasts who swear by its bold taste.
- • **Effortless Gourmet:** Ready-to-use dark roux that saves time while elevating your dishes to restaurant quality.
- • **Heart-Smart Cooking:** Made with 100% vegetable oil, ensuring zero cholesterol for guilt-free indulgence.
- • **Authentic Cajun Kick:** Craft your signature gumbo and stews with the rich, smoky depth of a true Cajun roux.

## Overview

SAVOIE'S® Old Fashioned Dark Roux is a 16 oz jar of authentic Cajun cooking base made from 100% vegetable oil, free from cholesterol and trans fats. Perfect for creating rich gumbos, stews, and gravies, it offers a quick, heart-healthy way to bring bold, traditional flavors to your kitchen.

## Description

If you want to make “Real Cajun" gumbos, stews or gravies, SAVOIE'S Old Fashioned Roux is the quick and easy way to get started. It is made with 100% vegetable oil so it contains No Cholesterol.

## Features

- Certified Cajun
- No Cholesterol
- 0% Transfat
- 100% Vegetable Oil

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B007JB7ODY |
| ASIN  | B007JB7ODY |
| Allergen Information | Wheat, Wheat may contain |
| Best Sellers Rank | #53,597 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #68 in Gravies #1,381 in Sauces |
| Brand Name | SAVOIE'S |
| Cuisine | Cajun |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,849) |
| Is Discontinued By Manufacturer  | No |
| Item Form | Jar |
| Item Weight | 1.7 Pounds |
| Item model number  | 668574 |
| Manufacturer | Savoie's Sausage & Food Products, Inc. |
| Manufacturer  | Savoie's Sausage & Food Products, Inc. |
| Model Number | 668574 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 1801 |
| Product Dimensions  | 9 x 3 x 5 inches; 1.7 Pounds |
| Size | 1 Pound (Pack of 1) |
| Specialty | Cholesterol Free |
| UPC | 076609000017 |
| UPC  | 076609000017 |
| Unit Count | 16.0 Ounce |
| Units  | 16.0 Ounce |

## Product Details

- **Brand:** SAVOIE'S
- **Cuisine:** Cajun
- **Item Form:** Jar
- **Item Weight:** 1.7 Pounds
- **Number of Items:** 1

## Images

![SAVOIE'S® Old Fashioned Dark Roux (16 oz) - Image 1](https://m.media-amazon.com/images/I/81aIeXx+3pL.jpg)
![SAVOIE'S® Old Fashioned Dark Roux (16 oz) - Image 2](https://m.media-amazon.com/images/I/51SObizjBoL.jpg)
![SAVOIE'S® Old Fashioned Dark Roux (16 oz) - Image 3](https://m.media-amazon.com/images/I/41ZlTVUyX1L.jpg)
![SAVOIE'S® Old Fashioned Dark Roux (16 oz) - Image 4](https://m.media-amazon.com/images/I/81yTo6NlHqL.jpg)

## Questions & Answers

**Q: Is this Roux ready for to be used**
A: Yes, just scoop out a few tablespoons and add it to any broth to the desired strength. 

Here ya go..

Directions

Dissolve roux in water over medium heat and let boil for 30 minutes.
Add chicken, sliced sausage, tasso, and vegetables Bring to a boil..
Lower fire to a medium heat and cook until chicken and vegetables are tender (bout 1-1.5 hours)
Add remaining water and all ingredients except parsley and green onions.
Bring to boil, then reduce heat to simmer and cook until chicken is tender (about 1.5 hours).
Add green onions and parsley about 15 minutes before serving and Savoie's® Seasoning to your taste.
Serve over rice in soup bowls.

**Q: Does this need to be refrigerated after opening?**
A: Iput mine in the fridge once i open it.It is just flour and oil.

**Q: How long is it good after opened?**
A: The majority of the time the expiration is 2 years shelf life.This is just flour and oil cooked to browni it .I refrigerate it after opening.

**Q: I found this roux to be so difficult to stir.  Does anyone have any suggestions especially after being refrigerated?**
A: Add some liquid like beef broth

## Frequently Bought Together

- SAVOIE'S® Old Fashioned Dark Roux (16 oz)
- Zatarain's Pure Ground Gumbo File 1.25 oz
- Tony Chachere's Instant Roux Mix 10.0 Ounces

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---

*Product available on Desertcart Peru*
*Store origin: PE*
*Last updated: 2026-07-07*