Descripción
- Joe Fattorini's Tasting Note: "Two things that may surprise you. I used to be 16 stone, and I drank this as part of my 6 stone weight-loss. Why? Because a small glass of PX (Pedro Ximenez) takes away a craving that you might fill with a cake. I kept this in the fridge and many evenings just polished off a meal with a small glass. Raisins, toffee, honey and cake all in a glass, coating the sides with an unctuous varnish. Gorgeous."
- 100% Pedro Ximénez, which are laid out in the sun after picking until they are practically raisins.
- Ebony in colour with iodine highlights. The aromas are reminiscence of figs and raisins in the nose.
- Enormously sweet, velvety and soft on the palate, well balanced, with a very long finish.
- The most awarded winery in Europe at the International Wine Challenge 2015.
- Awards: IWC 2015 – Gold, Wine Spectator – 91/100, IWSC 2011 named "Best Spanish Producer".
- Food Pairing Suggestions: Serve slightly chilled with rich desserts, cakes and pastries, chocolate or pour over vanilla ice cream. Also a perfect companion for strong blue cheeses. Ideal as a digestive.
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