GUITTARD COCOA POWDER-UNSWEETENED 8 OZ 8 OZ

This is now the only cocoa powder I use. out of this world. smooth as silk. And with better quality cocoa powder you can use less sweeteners. Very easy to mix in my coffee.

The media could not be loaded. I dont think it can get any better. You can taste the difference and you can tell this is high quality cocoa. I am a chocoholic! This cocoa powder is so satisfying.

This cocoa powder is so good. It makes the best mocha’s! Such a rich flavor.

Guittard is a very good cocoa powder. I have always used Hershey's, but saw an article which rated cocoa powders. This was one on that list. When I opened it, it had such a nice cocoa smell to it. I had been promising my husband to make him some homemade cocoa, so I heated the milk on the stove, added the cocoa powder, stirred and let it dissolve, poured it into mugs, sweetened his with stevia and mine with organic Florida Crystals, since he is a diabetic. He loved it and so did I. It was a very rich tasting cocoa. I can't wait to bake a chocolate cake with it and chocolate frosting, too.

The best for hot chocolate drinks.

My wife bakes as a hobby and has used basic name brand cocoa for decades. I recently saw this cocoa on an episode of America's Test Kitchen and bought it for my wife to try. The depth of chocolate flavor added was an order of magnitude over the old Hersheys stuff. The increase in flavor relative to its price is a huge win - would highly recommend.

I’ve always used Hershey’s cocoa powder. It is what my grandma used. I never knew the taste of cocoa powder could be so different! I love this cocoa. It is creamy and fudgy. The aroma is sweet chocolatey bliss. I have a berry smoothie I make in the mornings with cocoa powder and decided based on reviews to give this a whirl. I am so glad I did. It is easy to mix in to my smoothie and a good value for a more premium cocoa product. It has a deep reddish brown color. I have not baked with it as I rarely bake but in just my limited use this week of it I will never change back to the other brand.

A mixture of Guittard 100% cacao with their 53% cacao makes a dark cup of drinking chocolate with a more complex flavor profile than either alone. Good price too.