Nutty Butter - Macadamia Nuts and Walnuts - Just 3 Ingredients - No Palm Oil - Keto and Low Carb Snack - No Added Sugar, Vegan, Non GMO, Keto and Paleo Friendly (8.8 ounces)

This was delicious, much better than Peanut Butter which makes my arthritis flair up. Peanuts are very inflammatory. I wish they made a bigger size but it's probably good that they don't. I think I would eat the whole container. It's hard to stop eating it. It's got a lot of crunchy nutty pieces in it so if you like creamy you may not like this. I taste more of the Macadamia nuts than the Walnuts. The oil does separate on the top but it's not hard to mix it together once it is opened. I think it's a little expensive for the small amount that you get but currently nuts are very expensive. I would buy this again but not right now due to the price and the fact that I can't stop eating it.

This tastes SO good! It has a silky feel from the macadamia with the crunch of the walnuts. The walnut taste overpowers the macadamia but it's a nice combination

I’m a big fan of what Bryan Johnson is doing to push the boundaries of human health and longevity. His mission is inspiring, and I want him to keep pushing forward. That said, this particular product—Nutty Butter—feels like it hit the shelves before it hit the mark. Let’s start with the positives: macadamia nuts and walnuts are nutritional powerhouses. Macadamias are rich in monounsaturated fats that support heart health and may help reduce inflammation. Walnuts are packed with alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid shown in recent studies to support brain function and cardiovascular health. Together, they make a compelling duo for anyone chasing optimized performance and long-term wellness. But here’s the issue—and it's a big one. My jar had a large piece of plastic along with several smaller plastic shards, and what looked like sharp walnut shell fragments. That’s a serious safety concern, especially from a brand built on precision and data-driven quality. The flavor and texture? Pretty solid. Slightly oily, but the nut blend delivers a rich, earthy taste that you don’t usually get from mass-market nut butters. With a little more refinement and better quality control, this could be a game-changer. I’m rooting for Bryan and the Kernel team, but Nutty Butter isn’t ready for prime time just yet. I’ll be watching for version 2.0.

Good points - The taste is wonderful. If you normally take peanut butter, the light creaminess of the macadamia will expand your horizons in incredible directions! Not so good points - The cost, and the quantity of butter you receive. It is quite a small pot. Again, if you normally take peanut butter, you are used to a larger jar that lasts a reasonable length of time. This jar is rather small and will be finished before you know it! A premium product I suppose.

So yummy!!!!!!! Very crunchy and delicious!!! It will be 30 days on Friday without sugar so I have been eating some peanut butter and apples when I get an intense craving for sugar. Was getting kinda sick of peanut butter so I seen this and thought it would be a great addition.. So very good. Texture is exactly as it should be with any type of nut butter. I really loved that it stirred easily after opening. I definitely will be re-purchasing.