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🌟 Elevate your meals with Duru Coarse Bulgur — the effortless, nutrient-rich grain that’s always in vogue!
Duru Coarse Bulgur (1000g) is a premium Turkish grain with a 2.0-2.8mm coarse size, designed for quick cooking without soaking. Certified kosher and GMO-free, it meets rigorous ISO and BRC standards. Rich in fiber, protein, and essential nutrients, it’s perfect for versatile, health-conscious cooking—from soups to pilafs—making it a must-have staple for modern, plant-based diets.




| ASIN | B000LRFXTA |
| ASIN | B000LRFXTA |
| Age Range Description | Adults |
| Best Sellers Rank | 49,290 in Grocery ( See Top 100 in Grocery ) 10 in Whole Grain Bulgur |
| Brand Name | Duru |
| Coin Variety 1 | Wheat |
| Container Type | Bag |
| Country of Origin | Turkey |
| Country of origin | Turkey |
| Cuisine | Turkish |
| Customer Reviews | 4.4 4.4 out of 5 stars (876) |
| Customer reviews | 4.4 4.4 out of 5 stars (876) |
| Diet Type | Vegetarian |
| Is discontinued by manufacturer | No |
| Item Form | Grains |
| Item Package Quantity | 1 |
| Item Package Weight | 1.01 Kilograms |
| Item Weight | 1000 Grams |
| Manufacturer | Duru Bulgur Gida Sanayi Ve Ticaret Anonim Sirketi |
| Manufacturer | Duru Bulgur Gida Sanayi Ve Ticaret Anonim Sirketi |
| Number of Items | 1 |
| Product Dimensions | 15 x 4.3 x 22 cm; 1 kg |
| Serving Range | 8-10 |
| Size | 1 kg (Pack of 1) |
| Specialty | suitable_for_vegetarians |
| UPC | 786173805993 |
| Unit Count | 1000 Grams |
L**A
Coarse bulgar wheat.
I prefer the coarse bulgar wheat to the finer stuff found in the supermarkets. It has a lovely nutty flavour. Reasonably priced. This was my second order and I will buy again.
A**R
Very delicious and fabulous alternative for rice
I really enjoyed this the first time I bought it. As I said before, It is easy to cook. A great replacement for rice. It is super yummy and this is a really good brand. I liked this and almost running out of the 1st packet so ordered another one. No issues with product and delivery was good. Hope they continue to keep the quality of this product up:-)
I**K
Good
Great but overpriced
S**K
Hostage Situation
I've only ever had Bulgar at Turkish restaurants. But feeling a bit adventurous I thought I'd give it a go. Did I check how to make it on Google? Nah, I thought I'd just wing it didn't I? Silly me! Well, the first couple of times it was edible though the grains weren't separate. I finally got the hang of it a couple of days ago. If you are from Turkey please look away now! I won't be held responsible for the following offence. THE RECIPÉ Add water to 1cm above the bulgur in your Insta-pot. Add a nob of butter then cover. Put it on "Pressure cook for 15minutes. THE REVIEW It came out all separate and fluffy. It was super yummy too. THE RESULT After this great culinary triumph, I was kidnapped and locked in the basement by my family. They want me to buy more Bulgur on Amazon and make it everyday now! I'm trying to resist. I'm now stuck sending coded messages online hoping to be rescued. Hope Everyone's Living in Peace ✌
K**S
Value for the money
Perfect and right choice I made. It really adds rich flavour to the food. Highly recommend it
M**S
Nice product , quick delivery
Nothing to complain about here , nice item, delivered on time and packed well. Well done
J**N
I don't like it
I requested for a bigger size(extra coarse) and got the tiny size(extra fine) which is not fair. I wanted to return and realized I can't
D**E
No
Didn't like
M**E
Very tasty and good value. The grocery store stuff is like floor sweepings. This is very clean. I like the various grades (very coarse, fine, ... ).
A**R
Motten drin obwohl Ablaufdatum nächstes Jahr
A**S
Couldn't find bulgur in my local grocery store so ordered this one. It was delivered very quick, package was undamaged. Good quality product, I used it to make risotto and really enjoyed taste and texture I managed to achieved using this bulgur. Will definitely buy again
A**E
Wanted a replacement for rice and this works really well for me. Taste is good too.
J**R
In case you don't know, bulgur and cracked wheat are the same thing, except bulgur is par-cooked and then re-dried, and cracked wheat is uncooked. Bulgur is HALF the glycemic index of white rice, and tastier; try it. l combine it with cooked lentils for complete protein.
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