



🔪 Slice sharp, prep smart — elevate your kitchen game!
The Kai 2pc Asian Knife Set features a 6.5" Santoku and 5.5" Nakiri crafted from coated carbon stainless steel with food-safe color coatings. Designed for everyday use, the Santoku offers chef’s knife versatility with enhanced maneuverability, while the Nakiri excels at vegetable prep with its straight edge and push-cut style. Hollow-ground indentations on both blades reduce food sticking, making chopping faster and cleaner. The set includes a matching sheath for safe storage, combining functionality with sleek, modern aesthetics.
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