McCormick Crushed Jalapeño Pepper, 1.37 oz

It deserves 10 stars! Where has this been all my life? I'm a white girl who rarely uses jalapeños so having a Crushed/dried option is heaven! Perfect amount of heat and flavor. I like to rehydrate them in a bit of hot oil for a second or two before adding the other ingredients. Probably don't need to though

I love the flavor and the level of heat is perfect. I don’t eat really spicy foods and needed something to just a little spice. This is perfect because you control how much to add. I’m now adding it to most of my meals.

It was spicer than I thought it would be, that’s why I gave it five stars. I’ve added to my food when cooking and after food was done. I love it best on pizza

Highly recommend has nice flavor with a little kick I use on stir-fry, hamburgers, pizza, popcorn, just about anything

This is good for a dried vegetable. It is not nearly as good as fresh, which goes without saying, but it's still good. I went through the bottle fairly quickly using it in scrambled eggs, rice, potatoes, soup, stew, etc.

McCormick Crushed Jalapeño Pepper has become one of my favorite seasonings! It adds the perfect kick of heat without overpowering the dish, and the jalapeño flavor comes through so well—fresh, bold, and slightly smoky. I love sprinkling it on eggs, tacos, soups, and even roasted veggies. A little goes a long way, and it blends beautifully into marinades and sauces too. It’s such an easy way to add quick flavor and spice to everyday meals. If you enjoy jalapeños and want a versatile seasoning with great taste and consistent quality, this is an excellent choice. Highly recommend!

I was looking for a seasoning that was flavorful without being too spicy. This is it. Adds a great "green pepper" flavor and a little bit of heat without being overpowering. Not as spicy as "red pepper" flakes, but still flavorful and adds a kick.

Very tasty nice and hot jalapeno pepper