USA PanGlobal Bakeware Scalloped Tube Cake Pan

Big size is amazing, cakes come out perfect and beautifully. Nonstick is really nice so they’re easy to come out. Clean up is a breeze. High quality, doesn’t bend. HIGHLY recommend.

I received this pan a few days ago and put it to the test this morning. I purchased it because I was tired of the performance of other non-stick pans. I was hesitant to not grease it, but decided the world would not end if this cake came out in pieces and I wanted to se if it worked as advertised. HELLO!!!! I did not grease and this cake literally fell out as soon as I started to tip it. Good thing I had a good grip on the plate, or it would have been on the floor. American made and well worth the money spent! I will definitely look into replacing other baking pans with their products. There were no defects noted, as some have stated and since my baking items are not going to the fair, nobody cares if there is a dimple or ding.

This is the best tube pan that I have ever used and I have purchased many pans searching for one that would not have crumbs stuck to the pan. I also like the handles that allows you to firmly grip the pan. My bundt cake was perfect with no crumbs and it slipped right out of the pan with no problem.I highly recommend this pan.

Follow instructions when baking, correctly. Follow instructions correctly when cooling cake.You will be amazed with the results.I recommend this baking pan for its sturdiness, easy to clean and for excellent result.Heart cake looked amazing. My recipe is quite rich, the cake was not only superb but also visually sexy and fantastic.

This pan is awesome! I made about 6 cakes with this since my purchase, YOU DO NOT HAVE TO USE ANY KIND OF SPRAY ,OIL,FLOUR ON THIS PAN! I know you will want to because we bakers has had some cakes to stick right? With using cake release products..But You don't with this pan.Your cake comes out So Beautiful! Give this pan a try! It maybe be pricey, however how many times has your cake stuck? Ingredients are expensive fir homemade cakes.. This pan you will not disappoint! Happy Baking!

Sturdy and easy to clean. But haven't had success with it yet. Two tries and both came out with a big bulge. Not sure how much cake mix to put in. Great shape but not flat so looks weird. Any advice?

Who wouldn't want a pan that releases so perfectly? I did use a paper towel to smear a little pil and dusted with flour, but it's honestly not even necessary! I love the quality and the weight of this pan!

This this a good sized 10 inch pan that is solidly made. The interior is very smooth without any rough manufacturing defects. It is made in the USA, so that is another wonderful bonus. It was easy to clean up with soap and water. The instructions say NOT to run it through the dishwasher. Also, the packaging said NOT to use grease sprays. I used shortening to grease it before flouring, and the cake popped right out with no sticking problems. I would recommend this to everyone shopping for a bundt pan. I paid full price for this item and was not paid for this review.

Nice size, excellent finish. Works as described, makes bundt baking simple!Recommendation high!

This one is one of the best Bundt cake pans I’ve used. The quality is extraordinary. I made a large batch of cakes, one in this pan and the other one in another Bundt cake pan and the difference is striking. This pan makes the cake truly stand out in terms of shape, Color, smoothness. The cake also comes out very easily, which is a result of the high quality non stick coating on the pan. Highly recommend it..

Nothing to complain. Nonstick after 3 months of heavy use without greasing the pan. I only hand wash it. Easy does it. Come on. Don’t put good old USA pans into a machine. It’s disrespectful! Thumbs up for a great product as always. Reliable brand.

The best pan ever. Great cake every time!Makes me feel like a PRO! :-)

Love it. Like all USA pan products, this is very sturdy and looks like it will last a lifetime. Cakes come out easily (provided you grease it thoroughly) and evenly browned. I have a Wilton bundt pan as well, but i prefer this for the even browning and prettier design.