Christopher Ranch is the largest grower of fresh garlic in the world. A family farm focused on garlic cultivation and land preservation, we strive to sustainably produce garlic that is flavorful, fresh, healthy and safe. Hmmm...sounds great, but what does it mean? Well, it all began in 1956 when Don Christopher selected an Italian heirloom seed to test in our rich soils. The tests were a success, and today, we exclusively grow 60 million pounds of fresh garlic. Christopher Ranch garlic is characterized by its smooth, bold, nutty flavor, which food laboratory tests have confirmed boasts higher levels of valuable nutrients and oils . Numerous chefs also have verified that Christopher Ranch garlic consistently maintains its flavor throughout the life of a dish - a feat not claimed by all varieties. Finally, we want to ensure our garlic is safe, which is why we follow strict food safety procedures in our garlic production.
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