🔪 Slice into Excellence with Yoshihiro!
The Yoshihiro Aogami Super/Blue Steel Warikomi Chef's Knife is a 240mm Japanese-style gyuto, expertly crafted in Sakai, Osaka. Featuring a core of Aogami Super steel encased in stainless steel, this knife combines exceptional sharpness with durability. Its octagonal wood handle ensures a comfortable grip, making it a perfect tool for both professional chefs and culinary enthusiasts.
R**E
Fun chef arsenals
Great accurate and fast shipments supper sharp out of the box as in sharp sharp blade are fantastic as my brother said and his a sushi chef
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