

🧀 Cultivate Creamy Perfection, One Batch at a Time!
MTI Soft Cheese Culture is a high-quality bacterial culture sachet designed specifically for soft cheese production, including Feta. Each sachet inoculates up to 500 litres of fresh milk and contains the same reliable bacterial strain as MA4001, ensuring consistent fermentation and authentic flavor in your cheesemaking.
| Units | 1 Count |
| Brand | Generic |
| Manufacturer | Cheese & Yogurt Making |
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