Prima Taste Curry La Mian, Singapore, 178g/6.2oz,(Pack of 12)

My college age daughter lives on these. She LOVES them!

love them very tasty i add to them a protein and. peppers

I have ordered this soup numerous times. Great for when you have leftover chicken and no time to cook. Add a hard boiled egg…delicious!

The two packets must be added to water and brought to a boil, then noodles are added and cooked. The noodles took several minutes longer to cook than the directions indicated, and by the time they were al dente the curry was no longer soupy but almost dried out. We had to keep stirring it to prevent sticking/burning. The flavor of the curry was very nice. The noodles were disappointingly ordinary and unexciting. More like cheap spaghetti than ramen or any interesting noodle type. We plan to use the curry base, add more water, skip the noodles and cook with veggies or chicken etc. will probably not get again, canned curry paste is stronger, easier, and cheaper. Note: the curry mix contains shrimp, an important allergy concern.

easy to do business with!

I have eaten the Laksa for several years and it is one of my favorite noodle dishes so I decided to give the curry a try. I was blown away. I added asparagus and mock crab for greens and protein - the asparagus at the beginning of the cook and the crab four minutes in. It was perhaps the best Asian noodle dish I have ever eaten and I eat a lot.Truly a great product. I would also like to thank the many reviewers for spins on cooking this; I will be trying them in the future.

When I took my first bite I was hit with some strong flavors that really confused my taste buds. I wasn't sure if I liked it. It has a noticeable licorice / anise flavor and I'm not really a fan of anise. But I was hungry, so I kept eating. By the time I got to the end of my large bowl, I decided that not only did I actually like it, it was actually one of my favorite instant noodles of all time. Unlike most other ramen you don't just get a little packet of dried seasoning - you get a huge packet of coconut milk powder and a packet of wet curry paste. This is a true SE Asian curry ramen, not just an imitation.Pros:Noodle - The noodle takes longer to cook (7 min vs 4 min for most ramen) and is a much higher quality noodle than you typically see in an instant noodle package. That noodle quality alone is enough to justify the price premium. It is very firm and has a nice chew to it.Flavor - The flavor is strong and took some getting used to, but it is a rich, satisfying taste that I grew to love with just one bowl. The curry paste and creamer really take this from being just another spicy instant noodle to a delicious meal.Conclusion - Give is a shot and finish that first bowl. You might find your next favorite instant noodle!Tip - throw a few eggs in about 90-100 seconds before cooking time is complete. Yummy!

This is a winner. I lived in Singapore for 6 yrs in the late ‘70 and Laksa was one of my local favorites. I’ve tried many other brands in the past but they all are very mediocre. This brand is made in Singapore and the taste of noodles and coconut curry laksa sauce very shiok shiok.