THERE IS NEW WAY TO IMPROVE YOUR BAKING! SILICONE BAKING MATS IS THE SOLUTION AMAZING BENEFITS -THEY REPLACE PARCHMENT PAPER/ALUMINUM FOIL.Parchment paper is silicone impregnated paper.you don't need any grease and there is no sticking. Silicone baking mats replace rolls of parchment paper, and can be used over and over. Saving money and causing your kitchen to be a little bit greener.they can be used up to 2000 times. They are made to fit into rimmed baking sheets or to place on flat cookie sheets and they can withstand temperatures of up to 480°F but also be taken straight from the freezer to the oven. -EASY TO CLEAN.Since nothing sticks to silicone baking mats. -YOU NEED LESS COOKIE SHEETS.With silicone baking sheets, you only need one or two metal baking trays (depending on the number of ovens you have going). Several silicone mats can be used to line one or two cookie sheets. -THERE ARE LESS BURNING OR BROWNING.Silicone baking mats have the same advantage that parchment paper can give you. There tends to be less browning on the bottom of baked goods, and less potential for burning. Silicone mats are especially good for baking fish on, as you won't have to worry about the fish sticking and tearing when you lift it off the mat. As well, if you are using any sort of sticky glaze, you'll appreciate the non-stick surface of the mat. -THEY ARE GOOD FOR KNEADING DOUGH ON.A regular silicone baking mat can be used to knead dough on. It's great for kneading pizza, bread, or even pie dough. GUARANTEED TO BE THE LOWEST PRICE ON THE MARKET! SO WHAT ARE YOU WAITING FOR? PRESS THE ADD TO CART BUTTON TO ORDER
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