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Exceptional whole bean coffee sourced from premier growing locations in BrazilWhen it comes to coffee, Brazil is the name. Did you know that Brazil produces 1/3 of global coffee? Most of the world's Espresso beans come from this country. The weather conditions here are extraordinarily favorable: scarce rainfall and long periods of sunshine. This allows something difficult to find in other places: a natural processing method. When coffee cherries are picked, they are dried as they are, without removing skin or mucilage. This enhances the coffee's body by adding sweetness, smoothness, and complexity.
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