deSIAM, Thai Green Curry Paste, Hot, 2.4 oz (70 g)

Descripción

Description All Natural Gluten Free Non GMO Project Verified Vegetarian Suggested Use Refrigerate after opening.Thai Green Curry (serves 4) Heat 1 tbsp. vegetable oil in a sauce pan until very hot. Add the sachet of green curry paste. Stir-fry until an aroma develops then add 1 tbsp coconut milk. Add 1/2 lb skinless, boneless chicken breast cut into bite-size pieces. Stir-fry to coat the meat with the paste. Add 1 can (14 fl oz) of coconut milk and 1 cup of water. Bring to the boil. Add 3 cups assorted cut-up vegetables (eggplant, baby corn, cherry tomatoes). Add 1 tsp fish sauce (or some salt). Garnish with fresh basil. Serve with steamed white rice.Refrigerate after opening. Other Ingredients Chili, garlic, lemongrass, shallot, galangal, sunflower oil, salt, coriander leaves, coriander seeds, sugar, kaffir lime peel, coriander roots, cumin seeds, turmeric, citric acid.Allergen Information: Contains soy. . Visit Manufacturer's Website Supplement Facts Serving Size: 1 Tbsp. (15 g) Servings Per Container: about 4.5   Amount Per Serving % Daily Value* Calories 20   Calories from Fat 10   Total Fat 1 g 2% Saturated Fat 0 g 0% Trans Fat 0 g   Cholesterol 0 mg 0% Sodium 225 mg 9% Total Carbohydrate 2 g 1% Dietary Fiber 1 g 4% Sugars 1 g   Protein 0 g   Vitamin A   0% Vitamin C   0% Calcium   8% Iron   10% *Percent Daily Values are based on a 2,000 calorie diet.